Hebei Hualong Group Imano Condiment Co., Ltd., founded in June 2001, is a high-tech company engaged in bioengineering technology research and application in production. The company is located in Hualong Food City, Longyao County, Hebei Province. The factory area is 22,800 square meters, with a construction area of ??7,020 square meters, 68 employees and 7 technical personnel, and total assets of 30 million yuan. The company mainly produces pure natural seasonings based on bone extracts. The company has a research and development department, which is responsible for the top engineering and technical personnel in the domestic industry to conduct market product research and development of fresh bone extracts; it also has experimental factories and research and development facilities. Complete, with advanced equipment and strong R&D capabilities, the company has world-class three-phase separation equipment for oil, water and slag and domestically advanced extraction, concentration and spray drying equipment, with an annual production capacity of 5,000 tons.
Hebei Hualong Group Co., Ltd. is a joint-stock private enterprise. Since its establishment in March 1994, as of 2004, it has had 138 instant noodle production lines, with an annual wheat processing capacity of 1.5 million tons. Its noodle making, The number of fans ranks first in the country. To revitalize the national industry is the unremitting pursuit of Hualong people. "Being honest and doing things seriously" is the purpose of Hualong people. All departments of the group continue to innovate and develop in terms of research and development, technology, sales, and marketing. At the end of the Ninth Five-Year Plan, the group has achieved "six modernizations", namely, corporate groupization, product branding, scientific management, technological modernization, industry diversification, and international operations. change.
In 2000, Hualong Group ranked 37th among the top 500 private enterprises in China, and its production and sales volume ranked among the top three in the same industry nationwide. At the beginning of the establishment of the Hualong Group, the decision-makers headed by private entrepreneur Fan Xianguo set out the three highs, three majors and three news: high starting point, high position, high standards; great courage, big investment, big generosity; new thinking, new concepts and new management. The strategy is fully introduced into the group’s entrepreneurship. After achieving the success of being put into production and taking effect that year, it ranked first in Hebei Province in terms of production and sales volume in three years, and ranked among the top three in the same industry in the country in terms of production and sales volume in four years. The group currently has 12 flour-making branches with an annual production capacity of 8 billion packages; the flour company processes 800,000 tons of wheat annually; the paper products company produces 60 million square meters of corrugated cardboard annually; the transportation company has 1,200 various transportation vehicles; The condiment company produces 40,000 tons of high-quality soups annually; the cake company produces 40,000 tons of medium and high-end biscuits annually; and the Agricultural Co., Ltd. has more than 5,000 acres of high-quality wheat breeding base. The Group was rated as an outstanding enterprise in China's food industry in 1999; in December 1999, the Hualong trademark was recognized as a "China Famous Trademark" by the State Administration for Industry and Commerce. In December 2000, the Hualong Group successfully passed the ISO9002 international quality system certification. At present, Hualong brand series of instant noodles in 14 series, more than 70 flavors and more than 200 specifications have become famous brand products that sell well in more than 30 provinces, municipalities and autonomous regions across the country.