Zhoucun Shaobing has the four characteristics of "crispy, fragrant, thin and crispy".

Zhoucun Shaobing is made with the traditional craftsmanship of Shandong Province. It is a purely handmade product and has the four characteristics of "crispy, fragrant, thin and crispy". It is round and yellow in appearance, covered with sesame seeds on the front, and lined with crisp holes on the back. It is as thin as a poplar leaf and extremely crispy. It breaks into pieces as soon as you chew it, and the aroma fills your mouth and stomach. If you accidentally drop it, it will break into pieces. It is commonly known as "Shandong Guala Leaf Shaobing".

Zhoucun Shaobing is a traditional snack in Zibo City, Shandong Province. It is named after being produced in Zhoucun District, Zibo. It originated in the Han Dynasty and became popular in the late Qing Dynasty. It is one of the famous specialties of Shandong Province. Shandong Zhoucun Shaobing is made with wheat flour, white sugar, and sesame seeds using traditional techniques. After it is made, it is as thin as an autumn leaf and shaped like a full moon; the beads are scattered on the ground and broken into pieces, and the mouth is full of aftertaste.

The history of Zhoucun sesame cakes

According to research, Shandong Zhoucun sesame cakes originated from Hu cakes in the Han Dynasty. In the middle of the Ming Dynasty, merchants gathered in Zhoucun, Shandong Province, and various Shandong snacks were produced in response to the time. A baking equipment called Hu Cake Oven was introduced to Zhoucun, Shandong Province. Based on the characteristics of thin and crispy coke cakes, restaurant chefs used the method of pasting and baking Hu Cake to create Shandong Dasu Shaobing.

In the sixth year of the reign of Emperor Guangxu of the Qing Dynasty (1880), the old Shaobing shop surnamed Guo in Zhoucun, Shandong Province, "Shandong Juzhai", devoted itself to the research and development of the production process of Shaobing. After several improvements, Shandong Zhoucun Shaobing had a brand-new look and unique flavor is released.

In the early days of the founding of the People's Republic of China, descendants of the "Shandong Juzhai" family surnamed Guo joined the state-owned Zhoucun Food Factory of Shandong Province with the recipe and production skills of Dasu Shaobing. In 1979, Dasu Shaobing was registered under the trademark "Shandong Zhoucun" and was officially named "Shandong Zhoucun Brand" Shandong Zhoucun Shaobing.

The above content refers to Baidu Encyclopedia-Zhoucun Shaobing