In order to live up to her expectations, Jiang Pengcheng began to run with her. The two ran marathons in seven cities including Hangzhou, Wuxi, and Xiamen together.
Jiang Pengcheng admires Wang Shuangshuang’s simplicity, kindness and talent most. Wang Shuangshuang admired Jiang Pengcheng's eclecticism and wildness. Wang Shuangshuang would take a piece of yellow ginkgo leaf and put it on a ginkgo handle and say to Jiang Pengcheng: "Look, Cupid's arrow." On Jiang Pengcheng's birthday, Wang Shuangshuang would suddenly take out a birthday gift to celebrate his birthday, but he himself forgot... ...Jiang Pengcheng cooks for Wang Shuangshuang. Spare ribs and lotus root soup, ribs and potatoes stewed with beans, curry beef brisket, green pepper shredded pork, and Xinjiang hand-made rice are all his specialty dishes...Wang Shuangshuang teased him: "Lao Jiang, it would be a pity not to be a chef. ”
At this time, Jiang Pengcheng’s position in the company was promoted to senior engineer, with an annual salary of 200,000. Wang Shuangshuang advised him not to work too hard and to just be ordinary. Jiang Pengcheng said goodbye to the partition room and rented a one-bedroom apartment with his girlfriend. Time moves forward like this, quietly and with love.
Bold!
A nuclear power engineer wants to resign before marriage to sell fish cakes
In June 2014, Jiang Pengcheng and his girlfriend came to Nantong to meet Wang Shuangshuang’s parents. Wang Shuangshuang is the apple of his family's eye. His parents have very high requirements for choosing a son-in-law. He must be 180cm tall and have a high IQ... Jiang Pengcheng is a top student. Of course his IQ is no problem, but height is a natural flaw. Wang Shuangshuang is 172cm tall, and Jiang Pengcheng is only 3cm taller than her. If Wang Shuangshuang puts on high heels, he will instantly be shorter. So, Wang Shuangshuang cleverly put inner pads in his shoes to increase his height. When they met in Nantong, Wang's parents were very satisfied with Jiang Pengcheng. During dinner, Wang Fu suddenly took out a deck of playing cards and said: "Pengcheng, there is a problem that I have been thinking about for thirty years but cannot solve. Please help me solve it." Jiang Pengcheng calmly took out paper and pen. After doing the calculation once, the solution was solved in a quarter of an hour. On the way back, Wang Shuangshuang couldn't help but give him a thumbs up, great job!
During the 2015 Spring Festival, the two went to Chibi to celebrate the Spring Festival together. The two families have arranged to hold a wedding in October. The two began to plan for the future. In March, with the aftermath of the Fukushima nuclear power accident still lingering, Jiang Pengcheng discovered that although nuclear power project management is a high-level job, he was not suitable to continue doing it. He had a straightforward personality and a bohemian love for freedom, so he had the idea of ??changing his career. He feels that in the e-commerce boom, as long as you have the ability, you can build a brand.
In June, Jiang Pengcheng received a large package of fish cakes from his father's hometown. Because it was a specialty of his hometown, he shared it with Chinese and foreign friends, who paired it with white wine and praised it endlessly. It occurred to him that cooking by himself would be a good idea. When he was studying, his father often sent him fish cakes, and he bought them many times on Taobao, but they were never satisfactory. Why not try selling fish cakes? He consulted the literature and learned that fish cakes are a famous dish handed down from Hubei. According to legend, Emperor Shun and Nv Ying, the emperor of E, visited the south. When they arrived in Jingzhou, Hubei, Nv Ying suddenly fell ill and became ill. Under the guidance of local fishermen, the fresh fish meat was peeled, boned and chopped into pieces to make cakes. Nv Ying had a great appetite after eating and recovered quickly. From then on, fish cakes became widely spread in Jingchu land. People in many places around the world love kamaboko, and Japan has even established a kamaboko museum.
He discovered that Chinese people have a big problem in making food, and that is that they don’t seek to understand things thoroughly. He asked his father how much meat should be added when making fish cakes? He said just the right amount. Asked him how much salt should be added? He said almost enough. Asked him why he always stirred in one direction? He said this was passed down from his ancestors, and the cake would not be made if it was stirred in the opposite direction. Asked him how long it should be steamed for? He said about a quarter of an hour... He thought that most of the shopkeepers selling fish cakes on Taobao were similar to his father. They were generally satisfied with just the right amount and stayed about the same, while fish cakes are a delicate and complex kind. Every detail of food needs to be studied using scientific methods. What's more, there is no fish cake brand in Hubei, and it is a high-protein, popular food. Seeing a business opportunity, he decided to sell fish cakes from his hometown! He became an innovative geek with excellent cooking skills.
Jiang Pengcheng told Wang Shuangshuang his idea. Wang Shuangshuang was immediately confused, thinking he was joking.
She said to Jiang Pengcheng seriously: "I really want a stable life and don't want to make things too messy. We are doing well now, why should we change?" Jiang Pengcheng said: "Shuangshuang, I am not happy at work. !I have been thinking about it for a long time. I hope to live a free and dignified life and do not want to be kidnapped by foreign things." Wang Shuangshuang was worried: "Have you considered our family? They can't agree!" Jiang Pengcheng said stubbornly: "If my approach can even be understood by my predecessors, then how mediocre I should be?" For this reason, the two people who were once harmonious quarreled many times.
In September, Wang Shuangshuang entered the Biology Postdoctoral Mobile Station of Fudan University and continued on the path of scientific research. In order for Wang Shuangshuang to learn more about the changes in the outside world, Jiang Pengcheng recommended her to watch Wu Xiaobo's speech, "The post-90s generation in China today are the first batch of children from middle-class families in the peaceful era of this country in the past century. For the first time, you have rights and You have the ability to choose the lifestyle and job you like..." He told Wang Shuangshuang about the latest trendy things: Didi drivers can earn tens of thousands of yuan a month, and nail masseurs on the Internet can live a good life with a pair of hard-working hands. . And we are not stupid and have our own resources, so what do we have to be afraid of? Seeing that her boyfriend is devoted to this aspect and speaks eloquently, Wang Shuangshuang agreed: "Lao Jiang, you are right, life doesn't matter at all. Stability, real stability is to make yourself stronger." Then she showed off her queenly style, "But the most important thing now is that we get married first! After marriage, we will make fish cakes together! Even if you go bankrupt, And I will raise you!" They decided to decide first and then tell their families when they succeed in starting a business after getting married.
On October 17, 2015, the wedding of the two was held in a small village at the northernmost tip of Chongming Island, near Jiangsu. At the wedding, Jiang Pengcheng said sincerely: "Shuangshuang, thank you for your love and support for me!