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How about Pingba cellar wine Jinhu brand 53 and its flavor?
Sweet and elegant

Maotai flavor, slightly spicy at the entrance, thin body, obviously not thick enough, indicating that the old wine has less components and a slightly light aftertaste, but it was quickly covered up by Gan Hui.

Pingba cellar wine is produced in Pingba district, which is the only way for Guiyang to go to Huangguoshu Waterfall. Because the registered trademark is Jinhu brand, it is also called Jinhu cellar wine. Pingba cellar liquor belongs to other aromatic liquor, and its alcohol content is 54%.