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What are the specialties of Anji?

Question 1: What are the specialties of Anji? Specialties of Anji; 1. Anji white tea; Anji white tea is a mutant tea tree formed under specific excellent ecological environment conditions, and belongs to the green tea category. In 1998, it was recognized as a rare tea tree variety in Zhejiang Province. In February 2001, it obtained the country's first protected origin certificate trademark for tea. Anji white tea has obvious characteristics and has three major values: ornamental, nutritional and economic. Its spring buds are young and tender, and the buds and leaves are white. One bud and two leaves are the whitest when they are unfolded. The summer and autumn tea leaves are green. Anji white tea has a slender appearance, shaped like a phoenix feather, and a color like jade frost, bright and oily; after brewing, the inner substance has a fresh and fragrant aroma; the taste is fresh and mellow; the soup is goose yellow, clear and bright; the leaves are jade-white, and the stems and veins are green. According to biochemical testing, Anji white tea contains 13 kinds of amino acids needed by the human body, is rich in selenium, and has twice the amino acid content than ordinary green tea. Professor Zhuang Wanfang, a famous tea expert in my country, spoke highly of Anji white tea, saying that it "has three major values ??of ornamental, nutritional and economic value, and green tea cannot be compared with it." Anji White Tea was recommended as a product at the 1998 China International Tea Culture Expo, won the famous brand product at the 1999 China Tea Expo, won the gold medal at the 99 International Tea Expo, and won the International Famous Tea Gold Medal in 2000, etc. 2. Daxi pecans; they mature around the time of white dew every year. After picking, they are processed through several processes to become a crispy and fragrant fruit. Daxi pecan is a traditional specialty product of Anji County, which is rich in protein, oil, vitamins and other nutrients. It has the effects of strengthening muscles and waist, strengthening spleen and kidneys. It is famous for its bright, thin, fragrant, crispy and delicious taste, and is well-known throughout Shanghai, Ningbo and Hangzhou. 3. Anji winter bamboo shoots; Anji winter bamboo shoots are delicious and delicious. They not only contain sugars, proteins, fats and fiber needed by the human body, but also contain nine kinds of essential amino acids, various vitamins and phosphorus, iron, calcium, magnesium and other elements. Gourmets of all ages have listed bamboo shoots as the “first vegetarian food”. Anji winter bamboo shoots are plump, bright yellow in color, thin in shell, white in color, tender in texture and delicious in taste. It can be cut into pieces, drawn, and sliced ??to make a variety of delicious dishes. It is a treasure in Anji's "Bamboo Shoot Banquet" and is favored by consumers and sells well in domestic and foreign markets. 4. Anji chestnut; Anji chestnut cultivation has a long history. According to records, it was used as a tribute as early as the Ming Dynasty. During the Chenghua period, the annual tribute was more than 100 stones. In recent years, improved varieties have been introduced for grafting, and the varieties have been updated. The output has increased geometrically, and the annual market sales are in More than 2 million catties. Chestnuts are rich in nutrients, including starch 62-70.0, sugar 7-23, protein 5.7-10.75, fat 2.0-7.4. They also contain a variety of vitamins and inorganic salts. They are fragrant and glutinous, have moderate sweetness, and can be shredded continuously. It can be used as a dish and is easy to stir-fry and cook, especially suitable for elderly friends. There are other fine varieties such as Kuili and Maobanhong. 5. Anji bamboo fungus; Anji bamboo fungus is an edible fungus that combines edible, medical and health care functions. It enjoys the reputation of "treasure among fungi" and "king of vegetarian dishes". Bamboo fungus contains 24 kinds of nutrients, with a glutamic acid content of up to 2.3. It has special effects on nourishing the liver, preventing high cholesterol, preventing high blood pressure, and preventing cancer. At the northern foot of Tianmu Mountain, at an altitude of 500-1,500 meters, there is a natural dianthus forest winding upward for 100 miles, covering the back of Tianmu Mountain horizontally from east to west. Farmers in the mountains and pits in this area have been collecting dried bamboo shoots of dianthus for generations, and they call themselves "Dried Bamboo Shoots of Tianmu". The production process of Tianmu dried bamboo shoots is exquisite, and must be shaped after cutting, peeling, boiling, ingredients, baking, soup, grading and other processes. The dried types of Tianmu bamboo shoots include white pu heads, bamboo shoot tips, fat bamboo shoots, plate bamboo shoots, etc. The packaging is unique and is a good product for consumption and as a gift to distinguished guests. Authentic Tianmu dried bamboo shoots have always been sold to Shanghai, Hangzhou, Hong Kong, Macao, Nanyang and other places. Because of its unique flavor, unparalleled freshness and tenderness, which is unmatched by any food, it enjoys a high reputation at home and abroad. Anji specialty snacks; Chinese people value "food is their first priority", and the people of Anji, Zhuxiang, use local materials to form special dishes with bamboo shoots as the main raw material. Anji has natural green pollution-free vegetables, fresh bamboo shoots from the Dazhu Sea, wild fresh fish and other farm-style side dishes, as well as delicious local chicken. If you want to eat authentic Tujia cuisine when you arrive in Anji, you should go to Anji’s farmhouse to experience it.

Local snacks in Anji; 1. The "Hundred Bamboo Shoots Banquet" is not a banquet with a hundred bamboo shoots cooked in the same pot, but uses modern cooking techniques to make bamboo shoots independently, or supplemented with various meat and vegetable ingredients to make a dish. . There are hot dishes and cold dishes, as well as various soups and various snacks with bamboo shoots as auxiliary ingredients, forming a unique "Hundred Bamboo Shoots Banquet". The "Hundred Bamboo Shoots Banquet" is praised by cooking experts as "the best vegetarian food in the world" because of its nutritional value. 2. Steamed caddis with bamboo shoots using local...gt;gt;

Question 2: What are the local specialties in Anji, Zhejiang? Ji’s products are rich and of high quality. The accumulation of moso bamboo and commercial bamboo both rank first in the country, and it is a famous "Bamboo Hometown of China". Specialties include white tea, dried winter bamboo shoots, chestnuts, pecans, etc. Anji is also known nationwide as the "Hometown of White Tea". Anji White Tea was awarded the Gold Award for International Famous Tea at the China International Tea Expo in 2000. Anji is rich in mineral resources. Yellow sand, quartz stone, granite, bentonite and other resources known as "gold sand" have large reserves, good quality and broad development prospects. Anji is surrounded by mountains and beautiful scenery. With pleasant scenery and luxuriant bamboos, it is a newly emerging eco-tourism county. The Bamboo Expo Park located at the foothills of Lingfeng Mountain integrates tourism, entertainment, leisure and scientific research. It covers an area of ??more than 600 acres and has more than 300 kinds of bamboo species. It is known as the "world-class bamboo garden". Longwang Mountain is 1,587.4 meters above sea level and is the source of the Huangpu River. It has strange peaks and rocks, ancient trees and rare grasses, and preserves 1,200 acres of virgin forest. It is the highest peak in northern Zhejiang and is a provincial nature reserve. It has many rare animals and plants and is known as It is a natural species garden and gene bank. The world-class large-scale electric power enterprise - East China Tianhuangping Pumped Storage Power Station is located on the top of Daxi Mountain in Tianhuangping. The power station has a total installed capacity of 1.8 million kilowatts, making it the largest in Asia and the second largest in the world. The power station and the strange peaks and green bamboos are integrated into one, which is really spectacular. There are scenic spots such as Hidden Dragon Waterfall, Jiulong Gorge, and Longqing Garden nearby.

Question 3: What are the specialties of Anji? Anji White Tea

Anji White Tea is golden and green in color, with a tender and long-lasting fragrance. After brewing, the tea buds are blooming, the bottom of the leaves are jade-white, and the veins are green, like pieces of jadeite dancing, and the white jade is undercover. Drink It has a fresh and refreshing taste, a fragrant fragrance on the lips and teeth, a sweet taste that stimulates body fluids, and an endless aftertaste. Due to the rare varieties of white tea, unique style and excellent quality. Since ancient times, white tea has been highly praised by people all over the world and is regarded as the best quality. It is called "the auspicious tea" among the people.

Anji winter bamboo shoots

Anji winter bamboo shoots are plump, bright yellow in color, thin in shell, white in color, tender in texture and delicious in taste. It can be cut into pieces, drawn, and sliced ??to make a variety of delicious dishes. It is a treasure in Anji's "Bamboo Shoot Banquet" and is favored by consumers and sells well in domestic and foreign markets.

Chestnuts in Anji County have a long history of cultivation. According to records, they were used as tributes as early as the Ming Dynasty. During the Chenghua period, more than 100 stones were paid annually. In recent years, improved varieties have been introduced for grafting and the varieties have been updated. , the output is increasing exponentially, and the annual market sales is more than 2 million jin. Chestnuts are rich in nutrients, including starch 62-70.0, sugar 7-23, protein 5.7-10.75, fat 2.0-7.4. They also contain a variety of vitamins and inorganic salts. They are fragrant and glutinous, have moderate sweetness, and can be shredded continuously. It can be used as a dish and is easy to stir-fry and cook, especially suitable for elderly friends. There are other fine varieties such as Kuili and Maobanhong.

Daxi pecan

Originated in Daxi Village, Tianhuangping Town, it is a woody plant seed in the Zhongshan area in the south of our county. The tree is a tall tree with smooth and whitish bark, and the seeds are covered with round hexagonal green-yellow peel. It matures around the time of white dew every year. After picking, it undergoes several processes to make a crispy and fragrant fruit. Daxi pecan is a traditional specialty product of Anji County, which is rich in protein, oil, vitamins and other nutrients. It has the effects of strengthening muscles and waist, strengthening spleen and kidneys. It is famous for its bright, thin, fragrant, crispy and delicious taste, and is well-known throughout Shanghai, Ningbo and Hangzhou.

Dictyophora

Dictyophora is an edible fungus that combines edible, medical and health care functions. It enjoys the reputation of "treasure among fungi" and "king of vegetarian dishes". Bamboo fungus contains 24 kinds of nutrients, with a glutamic acid content of up to 2.3. It has special effects on nourishing the liver, preventing high cholesterol, preventing high blood pressure, and preventing cancer.

Tianmu Dried Bamboo Shoots

The production process of Tianmu Dried Bamboo Shoots is very particular, and must be shaped after cutting, peeling, boiling, ingredients, baking, souping, grading and other processes. The dried types of Tianmu bamboo shoots include white pu heads, bamboo shoot tips, fat bamboo shoots, and plate bamboo shoots. Their packaging is unique and they are a good product for eating and giving to distinguished guests. Authentic Tianmu dried bamboo shoots have always been sold to Shanghai, Hangzhou, Hong Kong, Macao, Nanyang and other places. Because of its unique flavor, unparalleled freshness and tenderness, which is unmatched by any food, it enjoys a high reputation at home and abroad.

Question 4: What are the specialties of Anji? What are the scenic spots named after them? Anji is rich in products and of high quality. The accumulation of moso bamboo and commercial bamboo both rank first in the country, and it is a famous "Bamboo Hometown of China". Specialties include white tea, dried winter bamboo shoots, chestnuts, pecans, etc. Anji is also known nationwide as the "Hometown of White Tea". Anji White Tea was awarded the Gold Award for International Famous Tea at the China International Tea Expo in 2000. Anji is rich in mineral resources. Yellow sand, quartz stone, granite, bentonite and other resources known as "gold sand" have large reserves, good quality and broad development prospects.

Question 5: What are the delicious specialties of Anji? Anji winter bamboo shoots

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Anji chestnut

Daxi pecan

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Question 6: What are the specialties of Anji? Where can I buy good Anji specialties? Pecans, white tea, and bamboo shoots are generally sold on the street. There is a specialty street in Anji Dipu and you can get there by taking a taxi. .

Question 7: What are the specialties in Anji? Where can I buy the specialties in Anji? Pecans, white tea, and bamboo shoots are generally sold on the streets. There is a specialty street in Anji Dipu. You can get there by taxi. .

Question 8: Anji’s local specialties include bamboo shoots, pecans, hairy bamboo shoots, young bamboo shoots, almonds, whipped bamboo shoots, melon seeds, etc. There are also a series of bamboo products and handicrafts, as well as snacks.了O(∩_∩)O~

Question 9: A passage describing Anji’s specialty The principle of perseverance: My mother loves me very much, but she is very strict with me in my studies. Once, I scored more than 90 points. When my mother found out, her face turned into a smile. Another time, I did very poorly in an exam. My mother knew about it and patiently explained the questions to me. And it has been like this for many years without interruption. Gradually, I understood a truth, that is: "No matter what you do, you must persevere and you will succeed."

The truth about protecting the environment: I like eating bananas very much. One time, my mother bought a large bunch of bananas. I looked at the bananas and found that they had yellow skins that were soft and smooth to the touch. It smells like a strong fragrance. When I got home, I couldn't wait to eat two sticks. But after I finished eating, I threw the banana peel from upstairs to downstairs. When I went out to play with my friends at night, I stepped on two banana peels that I threw down, and I fell down hard. Afterwards, I understood a truth, that is: "We must protect the environment and don't litter, otherwise the consequences will be disastrous!"

The principle of respecting the old and loving the young: Once, I was riding a bus and saw An old man got on the car. When a young man saw him, he hurriedly said: "Old man, old man, come and sit here." When the old man saw him, he quickly said with a smile: "Thank you!" All the passengers in the car gave thumbs up. After getting off the bus, I thought, wasn't the truth that everyone should know just now - respect the old and love the young?

Students, have you discovered these major principles in life?