Ye Yi chengming Fujian tea industry co., ltd
Creativity is the first step towards reality. At first, Zhang Zhengku invited Luo, president of Hangzhou Tea Research Institute, as a consultant, and invited local experts and internal scientific and technological personnel to form a research team. After several years of in-depth research, Yiyecheng Tea Xiaoge White Tea was finally launched.
In the past, small white tea with one leaf of tea was usually exported abroad as raw material or used in special places to entertain distinguished guests, and the public rarely consumed it. It has only been introduced into the domestic market in recent years, but its market share is very small. This China specialty, produced in Fuding, Zhenghe, Songxi and Jianyang in Fujian Province, has a production history of about 200 years. This is a kind of micro-fermented tea. Because the bud leaves of Baihaote are selected, they are not kneaded or fried in the initial processing, and only dried by slow fire. The formed white tea is not only complete in appearance, but also rich in solid components in tea. Relevant investigations show that white tea is cool, has the effect of clearing away heat and reducing fire, and has obvious effects of lowering blood pressure, blood lipid, blood sugar, radiation resistance, oxidation resistance and anti-tumor. In recent years, the consumer groups in Europe, America and Southeast Asia are growing.
On the basis of selecting Taimushan white tea as raw material, Yiye Tea Little Brother White Tea is favored by Chinese and foreign customers attending the meeting because of its convenient drinking, unique taste, exquisite packaging design and magical effect.
Zhang Zhengku said that he is now committed to improving production capacity. He wants to dedicate more and better tea cells to consumers at home and abroad, hoping to bring health and happiness to everyone through tea cells.
One leaf into tea, small white tea-the new favorite of office workers
Office workers really like drinking tea. What kind of tea should white-collar workers choose? "A cup of tea, a newspaper" is a misinterpretation of office life, but it is undeniable that tea has always been a favorite drink of office people because of its special functions of "quenching thirst, refreshing, calming and health care". After sitting in the office for 10 years, I unconsciously developed a hobby for tea, but what kind of tea to drink in the office really took me some time to think.
Ye Yicheng's tea cells, please feel free to drink.
Introduction to the main producing areas of one-leaf tea and small white tea. What's the taste of white tea?
White tea is a specialty of Fuding, Fujian. The main producing areas are Fuding, Zhenghe, Songxi and Jianyang. The basic process of primary processing of white tea is withering, baking (or drying in the shade), picking and reheating. Withering is the key process to form the quality of white tea. So what is the taste of white tea after this process? This is also a question that many people want to know. Let's introduce the taste of white tea in detail.
White tea is characterized by flowers with complete appearance, bud or free form, covered with flowers, green color of fresh soup in Qing Xiang, and light and sweet taste. Therefore, the taste of white tea is generally characterized by the green color of fresh soup and the light and sweet taste. The taste of white tea is related to the grade and variety of white tea. Aroma: Aroma is rich, fresh and pure, followed by light, green, moldy, old and black tea fermentation. White tea is delicious, sweet and coarse. The tenderness and color of white tea bottom are important factors to evaluate the endoplasm. The tenderness of leaf bottom is the highest, and there are many uniform millibuds, followed by hard stems, broken leaves and thick and old leaves. Bright colors are the best, while variegated flowers, dark red and Jiao Hong edges are the worst. There is also the color of the soup: the color of the soup is orange, bright or light apricot, and red, dark and turbid are not good.
The taste of white tea is also related to personal hobbies when tasting tea. But the effect of tea is the same. The effects of white tea are: anti-cancer, anti-cancer, heatstroke prevention, detoxification and toothache, especially old white hair. Silver needle can be used as an antipyretic for children with measles, and its antipyretic effect is better than that of antibiotics. So people who like tea, if you want to switch to something you haven't tasted, you can try white tea and get an answer about how personal white tea tastes.