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What kinds of braised pork are there in Chongqing?
Yuzhong District: Fat horse salted duck, recommended by Lu Manuscript, spicy fine cooking with red pepper, roasted meat.

Shapingba: Braised chicken and grilled vegetables.

Jiulongpo District: Jiulong Hotel, Ji Shao Potted Cuisine, Shi Yang Potted Cuisine and Wangwu Night Beer.

Yubei District: Xie Shi black duck, night porridge old house deer

Jiangbei District: Maoxi Home Cooking, Jiang Ji Home Cooking and Fat Baby Pot-stewed Food.

Nan 'an District: The only braised duck, Xiaomei braised duck, Lao Yang sauce-flavored duck.

Banan District: Jiujiu Cliff, Luo Weiwei