There have been rumors on the Internet for a long time that the United States does not eat genetically modified foods. However, as soon as this statement came out, many people began to refute the rumors. Americans do not eat genetically modified foods, and they also have genetically modified foods in supermarkets. There is no such thing as Americans not eating genetically modified foods but allowing other countries to eat genetically modified foods. Of course, this is probably because we buy a lot of genetically modified foods from the United States every year!

Of course, whether Americans eat genetically modified foods or not has nothing to do with our countrymen. This article is for your reference only. In fact, most of the products sold in American supermarkets are genetically modified foods. Domestically, as we all know, we import most of our corn from the United States. Most of these corns are genetically modified foods. And if the United States grows and eats its own food, there won’t be any Americans who won’t eat genetically modified foods.

What genetically modified foods are there in the United States

At least a quarter of the agricultural and sideline products in the United States are genetically modified foods. The second to fourth most popular edible oils among Americans are corn oil, corolla oil, canola oil, and cottonseed oil. These are all genetically modified, and their non-genetically modified oils are actually less than satisfactory. According to the real situation, Americans eat genetically modified foods every day. There is no way they can avoid eating genetically modified foods, but only those produced abroad.

Why are there always rumors that the United States does not eat genetically modified foods?

This is actually caused by everyone’s misinformation. For a long time, there has been a rumor among Chinese people that although the United States is the country that grows the most genetically modified crops, there are not many people there, so most of these genetically modified crops are sold abroad. But this is not the case. The locals themselves also love genetically modified foods very much and will not eat them if they are not genetically modified.