It is obvious that Cordyceps sinensis has extremely high edible and medicinal value. Modern medical research has also confirmed that Cordyceps sinensis contains cordyceps polysaccharide, cordycepic acid, cordycepin, SOD, vitamins, etc. A variety of unique nutrients can effectively activate human immune cells and is a valuable nourishing product.

Cordyceps polysaccharide: has anti-tumor, anti-infectious diseases and other effects.

Cordycepic acid: It can promote the body's metabolism, improve the body's microcirculation, lower blood lipids and lower blood pressure.

SOD (Superoxide Dismutase): It has significant effects in inhibiting viruses, enhancing immune function, and maintaining youthful appearance.

Vitamin: It is one of the necessary substances for the human body to maintain normal functions, maintain metabolism in the body and maintain normal physiological functions.

Shuoyuan brand Cordyceps sinensis capsules are made from the fruiting bodies (sporopods) of Cordyceps sinensis through scientific processing. They do not contain any additives and hormones, retaining 100% natural nutrients and are extremely easy to use. Absorbed by human body. Fungus, commonly known as black fungus, fungus, Basidiomycetes, representative species of Agaricaceae. The fruiting body is slightly ear-shaped, dark brown, and can be divided into light fungus and hairy fungus. It is translucent when wet and leathery when dry. It is found on the trunks of raw and dead broad-leaf branches. It is distributed throughout the state, but it is mainly seen in humid places. of north central. Auricularia auricula has aroma and delicious taste. It is a natural black health food and a famous tonic.

Auricularia auricula has the effect of dissolving and softening foreign matter such as hair, chaff, wood residue, sand, metal shavings, etc. that are indigestible and inadvertently eaten. In order to prevent and treat gastrointestinal discomfort or symptoms caused by various foreign bodies, you may wish to eat black fungus regularly, especially those engaged in hairdressing, mining, dusting, sawing, repairing, road protection and other operations should often eat black fungus.

This product has the following functions: activate blood circulation, prevent hardening of blood vessels, and promote blood circulation; treat pain caused by trauma, blocked blood vessels, nerve numbness, and twitching of hands and feet; promote defecation, improve hemorrhoid leakage, blood in the stool, hemorrhoids, and varicose veins; It can treat cold-damp waist and leg pain; uterine bleeding, amenorrhea and other gynecological diseases; improve anemia, osteoporosis; lower blood lipids, which is of great help to cardiovascular and cerebrovascular diseases; and can reduce weight and other effects.

Suitable for young women who have a healthy desire to lose weight, and successful people who want to improve their blood lipids, blood sugar, and blood pressure through effective products due to excessive blood lipids, blood sugar, and blood pressure. With the technical support of the International Mushroom Biotechnology Service Center, Huazhong Agricultural University, Jilin Agricultural University, Shenyang Pharmaceutical University and other units, Zhejiang Doctor Park Biotechnology Co., Ltd. has conducted a systematic study on the biological characteristics, cultivation technology and nutritional value of Ganoderma lucidum. Research and development.

Ganoderma lucidum has been considered a symbol of good luck, wealth, beauty and longevity since ancient times. It is also known as "immortal grass" and "elixir of life". Ganoderma lucidum is a plant of the Polyporaceae family and has been used in traditional Chinese medicine for a long time. It has always been regarded as a precious Chinese herbal medicine that nourishes, strengthens and strengthens the body. According to folklore, Ganoderma lucidum has the effect of resurrecting the dead and making people immortal. The "Shen Nong's Materia Medica" written in the Eastern Han Dynasty two thousand years ago listed Ganoderma lucidum as a top-grade product and believed that "if you eat it for a long time, you will be light-hearted and immortal, and you will be immortal." "Compendium of Materia Medica" compiled by Li Shizhen in the Ming Dynasty recorded: Ganoderma lucidum tastes bitter, flat, non-toxic, beneficial to the heart, activates blood circulation, enters the heart to congest blood, helps the heart to fill the pulse, calms the mind, replenishes lung qi, tonifies liver qi, tonifies the heart, and is good for wisdom. Color, sharpen joints, strengthen muscles and bones, eliminate phlegm, and strengthen stomach.

Because Ganoderma lucidum is extremely rare, its health benefits can only be enjoyed by some royal nobles and upper class society. In the 1970s, the success of cultivating Ganoderma lucidum using artificial cultivation methods made history the fact that only the upper class could enjoy the high-end supplements of Ganoderma lucidum. According to modern scientific research analysis, Ganoderma lucidum contains amino acids, polysaccharides, proteins, steroids, triterpenoids, coumarin glycosides and various trace minerals and other active ingredients. Among them, precious organic germanium and Ganoderma lucidum polysaccharides are rich in content, and the content of organic germanium is 3-6 times higher than that of ginseng. Ganoderma lucidum has the protective effect of enhancing the central nervous system. It can adjust autonomic nerve function, improve coronary blood flow, reduce myocardial oxygen consumption, enhance the tolerance of myocardium and the body to hypoxia, and adjust immune function. It can also lower blood lipids, adjust blood pressure, protect the liver and detoxify. This product is processed using modern extraction technology, which is easier for the human body to absorb. Long-term use has the functions of health care, beauty and longevity without any adverse reactions.

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