In the Lujiu trademark, ginseng can be filled in as follows:

1. Product name: Ginseng wine (Lujiu).

2. Alcohol content: 33vol.

3. Sugar content: 1g/L.

4. Production process: leaching.

5. Ingredients list: Luzhou-flavor liquor (water, sorghum, corn), ginseng (artificially grown).

Please note that the above information is for reference only, and the specific filling method may differ due to trademark regulations and Lujiu product standards. If you need more detailed information, it is recommended to consult a professional trademark agency or the regulatory authority of the alcohol industry.