Fish with Chinese sauerkraut 1500g for two. Taier only uses perch, because the meat quality of perch is tight and tender, and the pickled fish for two people is made of perch of about 1.5 kg.

Taier pickled fish is a brand of Guangzhou Taier Restaurant Chain Co., Ltd., and the application date is 2065438+July 3, 20091. The trademark registration number is 40052288.

Brand history

Taier specializes in making an altar of old pickled fish, which is an innovative Internet catering brand. Mainly for young people after 85-95.

Guangdong perch is selected as pickled fish, and only suitable fish back meat is selected; Bones, tails and fish bellies.

Stores are mainly concentrated in first-tier cities such as Beijing, Shanghai, Guangzhou and Shenzhen.