Jinhua ham is famous for its color, aroma and taste. Next, the editor will introduce to you the deliciousness of Yunnan ham and the comparison between Xuanwei ham and Jinhua ham.

There are three famous ham brands in Yunnan: Xuanwei Ham [Xuanwei City, Qujing, Yunnan], Nuodeng Ham [Yunlong County, Dali, Yunnan], and Heqing Ham [Heqing County, Dali, Yunnan]. Among them, Xuanwei ham is the most representative and has the highest taste evaluation. It is a geographical indication protected product in Yunnan Province and has a geographical indication certification trademark.

Xuanwei ham is produced in Xuanwei County, Yunnan Province and has a history of more than 250 years. It has a correct appearance, big bones and small bones, moderate fatness and thinness, tender meat, fragrant fragrance and unique flavor. It has been marketed at home and abroad as early as the beginning of the 20th century, and has won many international awards. Locally, Xuanwei ham is also processed into various foods, such as canned cloud leg, cloud leg lunch meat, cloud leg moon cake, cloud leg toffee, etc.

Nuodeng ham is a specialty of Nuodeng Village, Yunlong County, Dali Prefecture, Yunnan Province. The ingredients are unique, the preparation is fine, the quality is high and the taste is delicious, the meat is tender red in color, and has a strong local flavor and the style of the preserved products of Bai compatriots. Nuodeng ham, Xuanwei ham and Heqing round ham are known as the three famous hams in Yunnan.

Heqing ham is a famous specialty food in Yunnan. Because of its curved legs and round shape, it is also called round legs or cross-legged. The Bai people in Heqing have a long history of curing cross-legged ham. As early as the Ming Dynasty, Heqing ham was used as a famous specialty that paid tribute and was sold to other places.

The above three famous hams all taste good, but Xuanwei ham is more famous.