The tallyman has the responsibility to check and accept the goods and provide the customer with the return service.
Responsibilities of commodity price tag and price tag management.
Responsible for commodity classification and display (including replenishment) according to the methods and principles of commodity display.
Have the responsibility of consulting, shopping guide and providing services to customers.
Responsible for cleaning the hygiene of the supermarket and managing the loss of goods.
① Dispose of discarded cartons in time, and don't put them in the aisle.
(2) Take good care of the work utensils and cleaning utensils of this department and put them in the designated position. Code guns and bar codes must be kept well, and it is strictly forbidden to put them where customers can get them at hand.
Main points of daily work:
Familiar with the performance, purpose and use of the goods handled by this position.
Regularly record the shortage in the business and make a replenishment plan.
Goods and shelves must be cleaned every 5-7 days, and ground utensils must be cleaned once a day.
Do a good job in market research, grasp consumer demand, report to the supervisor in time, and make a new product purchase and sale plan.