Generally, captivity is also farm farming, and it is mainly fed with various feeds to make it gain weight, so that it can be released after 2~3 months.
As for native chickens, there are three kinds of chickens, but the breeding process is completely different, mainly stocking. Generally don't eat feed. They all go to the wild to look for bugs and eat all kinds of grass. In this way, the slaughter time of three kinds of chickens takes about 6~ 12 months. According to the different feeding methods, Sanhuang chickens are very different, that is, native chickens are stocked and broilers are kept in captivity.
Introduction of Sanhuang chicken
Sanhuang chicken is compact and agile, and may fly after being raised in the wild for a period of time, so Sanhuang chicken is more popular in the market and cheaper than white feather broilers.
Friends who often buy chickens will find that there are many kinds of chickens in the meat stall, including Sanhuang chicken, old hen, black-bone chicken and so on. The price of Sanhuang chicken is the lowest, almost only 12~ 14 yuan a catty, and a chicken doesn't weigh much, almost 2~3 jins.
Most of the chickens sold in meat stalls and supermarkets outside are Sanhuang chickens, which are relatively uniform in size, so these chickens are all from farms and weigh almost 2~3 kg.