In the ancient culture of China, the way of etiquette has always been regarded as the supreme criterion, while Wang Anshi is known as the representative of "the state of etiquette". He also has his own unique way of entertaining guests. Let's take a look at Wang Anshi's steps in hospitality.

I. Preparatory work

In Wang Anshi's view, the first step in hospitality is to be prepared. Before the guests arrive, we should know the identity, occupation, habits and other information of the guests in advance, so as to better serve the guests at the reception. At the same time, we should also prepare tea, snacks, tobacco and alcohol and other items that guests need, as well as seats, tables, pens and paper that guests need.

Second, receive guests.

When receiving the guests, Wang Anshi asked himself to come forward and receive the guests in person. He believes that only by receiving in person can guests feel their sincerity and respect. In the reception process, we should pay attention to the guests' manners, as well as their needs and requirements, meet their needs in time, and make them feel at home.

Third, entertain guests.

When entertaining guests, Wang Anshi asked himself to go into battle in person, pouring tea, offering cigarettes and serving food for the guests in person. He believes that only by serving in person can guests feel their enthusiasm and sincerity. When entertaining guests, we should pay attention to their eating habits and tastes, try our best to meet their requirements and let them feel their care and consideration.

Fourth, bid farewell to the guests

After the guests left, Wang Anshi asked himself to bid farewell, open the door and salute the guests in person. He believes that only by seeing guests off in person can guests feel their sincerity and sincerity. When seeing off, you should express your gratitude and let the guests feel their respect and attention.