The brand name of a food is the name of the food.

a food trademark is actually a brand of food. It is a kind of mark on the food produced by food production enterprises. Food trademarks mainly have the functions of distinguishing and identifying, quality supervision, guiding consumption and advertising, and market circulation. Distinguish the production units of food by trademarks and inspect the quality of food. The function of identification is to know the source and manufacturer of food.

Extended information

Precautions

Although the combined trademark has the advantages of illustrations, vivid images, attention-catching, easy identification, convenient calling, etc., the combination must be coordinated, and the central idea of expression must be clear, and the words of cattle should not be matched with the patterns of horses, which will confuse consumers.

this kind of combined trademark, which is not prominent in the central idea and lacks distinctiveness, not only puzzles consumers, but also makes it difficult for applicants to obtain approval for registration when submitting such trademark registration applications.