Not tobacco or alcohol.

1. Zhaozhou Snow Pear

Zhaozhou Snow Pear is a specialty of Zhao County. It is named because its flesh is as white as jade and as frosty as snow. Historical records say: Zhaozhou Royal Pear is the “biggest pear” in the world. Like a fist, sweet as honey, crisp as a rhombus". Its fruit is as famous as Zhaozhou Bridge for its large size, round body, thin skin, thick flesh, good color, juicy and sweet taste.

The weight of a single fruit is generally about 400 grams, the maximum is 1900 grams, and the sugar content is 12-14, up to 16.5. Snow pear is rich in nutrients and contains various organic acids, proteins, minerals and multivitamins. In addition to being eaten fresh, it can also be processed into canned food, pear juice, pear preserves, pear wine, pear paste and other health foods with different flavors. The deep-processed products of Zhaozhou Snow Pear include snow pear juice, dried snow pear, snow pear paste, etc.

2. Gaocheng Gongmian

Gongmian is a famous traditional Han product in Gaocheng, Hebei Province and is a tribute noodle. This noodle originated in the late Eastern Han Dynasty. It uses wheat flour as raw material, coupled with refined salt, refined oil, starch, etc., without any additives. It is made using secret manual techniques, including wire rods, stalks, strips, drawing, drying in the shade, etc. Made by one process.

This noodle is rich in nutrients and delicious. The noodles are thin and hollow, shiny and white in color. It is not bad at fire resistance and will not rot when reheated. It is easy to eat and can be used as a staple food or as a side dish. It can be eaten cold. Noodles and hot noodle soup are both available. It is a common nourishing food for the elderly, patients, pregnant women and babies. It is also a good gift for relatives and friends.

3. Zanhuang jujube

Zanhuang jujube is also known as Zanhuang jujube, golden silk jujube and Dapu red jujube. The jujube variety is native to Zanhuang County, Hebei Province and is a specialty of the county. This variety is the only "natural triploid" variety found in China. It has been a royal tribute jujube in the past dynasties. The fruit is rich in nutritional value and is known as the "first of all fruits" and the "king of natural vitamins".

4. Qianxi Chestnut

Qianxi Chestnut is produced in Qianxi County, Tangshan City, Hebei Province. It is a traditional agricultural product in Hebei Province and has a cultivation history of more than 2,000 years. Qianxi chestnut has an exquisite appearance, reddish brown, with a shallow waxy layer, bright and shiny; the kernel is beige, the inner skin is easy to peel, the flesh is delicate, glutinous and sticky, sweet and fragrant, and rich in nutrients. In March 2008, Qianxi Chestnut was recognized as a well-known trademark in China by the Trademark Office of the State Administration for Industry and Commerce.

5. Yuzhou apricot kernels

After more than 20 years of cultivation, Yu County has formed a considerable scale of almond kernel base. Yuxian apricot kernels are famous for their good taste and Due to its high nutritional content, it has become a popular product in domestic and international markets. Currently, a series of products have been developed, such as open apricot kernels, chocolate almonds, peeled almonds, etc.

Weizhou almonds are one of the most valuable gifts in Weizhou. Almonds contain calcium, phosphorus, iron, carotene, thiamine, niacin, ascorbic acid and a variety of vitamins required by the human body. They have high nutritional and health value. VB17 in them can be degraded into - and then transformed into - in the human body. Form ammonium aromatic acid and hydride. It can inhibit and kill cancer cells and has obvious anti-cancer and cancer treatment effects.

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