Famous ancient wines include:

1. Yellow rice wine: In the Ming Dynasty, it may specifically refer to rice wine with a longer brewing time and darker color. 2.

2. Liquor: The "baijiu" of the Ming Dynasty is not the current distilled shochu. For example, there are "three white wines" in the Ming Dynasty, which are Shaoxing Huadiao and evolved from ancient Chinese daughter's wine.

3. Bamboo leaf green wine

4. Dukang wine

5. Milk wine

6. Lanling fine wine

8. Nvnuhong

In addition, there are also the top ten tribute wines of the imperial court:

The top ten imperial tribute wines in ancient China Wine:

1. Jiu Ying Chun Liquor

During the Jian'an period of the Eastern Han Dynasty (AD 196), Cao Cao dedicated his hometown's "Jiu Ying Chun Liquor" (i.e. Gujing Gong Liquor) and its brewing method to Emperor Xian of the Han Dynasty Liu Xie, since then "Jiu Yingchun Wine" (Gujing Tribute Wine) has become a tribute in all dynasties.

The trademark registration of Gujing Gongjiu was quite troublesome: On February 26, 1960, when Gujing Distillery applied for registration of the Gujing brand Gujing Gongjiu trademark by grade, on March 18, the China Administration for Industry and Commerce However, he wrote a reply: The Gujing brand trademark applied for registration by Gujing Distillery can be used, but it is best to change "Gujing Gongjiu" to "Gujing Liquor", which means that the word "Gong" cannot be used. After hard arguments, the Central Administration for Industry and Commerce approved the use of the registered trademark and product introduction of Gujing brand Gujing Gongjiu. Gujing Gong Liquor was rated as a famous wine in Anhui Province in May 1960. In November 1963, it was rated second among the eight famous wines in China at the second national wine appraisal meeting. Since then, Gujing Gongjiu has entered the ranks of famous Chinese wines, and its name has become more and more famous.

During the ten years of catastrophe, the cultural world and traditional Chinese culture suffered the most serious damage. The "Gujing Gongjiu" with the strongest color of traditional Chinese culture cannot escape the disaster. In 1967, the word "Gong" in Gujing Gongjiu was labeled as "Four Olds" and was brutally killed in the war. Hundreds of thousands of sets of "Gujing Gongjiu" trademarks were burned in one fell swoop. The simple new trademark "Gujing Liquor" was named "Revolution". The identity passes into the hands of "revolutionaries". However, the power of culture cannot fade away. In response to strong demands from consumers, Gujing Distillery submitted a request to the Anhui Provincial Light Industry Bureau in 1973 to resume the use of the Gujing Gong Liquor trademark. On September 1, 1973, the Light Industry Bureau of the Anhui Provincial Revolutionary Committee issued a document agreeing to restore the name of Gujing tribute wine.

Since then, Gujing Gongjiu, a brand that has gone through political, economic and cultural vicissitudes, has been fixed and loved by people.

2. He Nian Tribute Wine

Beijing He Nian Tang was founded in the third year of Yongle in the Ming Dynasty. In the Ming and Qing dynasties, it specially prepared royal health wine, health tea, etc. for the imperial palace. It has become famous at home and abroad and is known as "the first time-honored health care brand in Beijing"! The "1405·Crenian Tribute" series of health-preserving wines now exclusively supplied to central state agencies are refined using the brewing technology of Heniantang royal health-preserving wines passed down for 600 years. They have magnificent colors, mellow taste, mild alcoholic properties, rich nutrition, and nourishing health. People's health care is a good product for the health care of middle-aged and elderly people.

He Niantang integrates the art of differentiating yellow into wine and tea. He is good at brewing bergamot, osmanthus, kumquat, artemisia, rose, etc. with a variety of traditional Chinese medicines to make fine wine. Finally, the color of the wine is magnificent, the red, green, yellow and purple are all crystal clear, the aroma of flowers and fruits is rich, the mellow and sweet aftertaste is long, it is very suitable for the romantic artistic conception pursued by the literati; it also has the functions of relieving depression and regulating qi, protecting gallbladder and promoting liver function. The effect of replenishing qi and nourishing blood is to drink less to nourish the body, drink more to lighten the mood, feel drunk but not drunk, and the body does not have the harm of wine to the spleen, stomach and liver, and people do not show signs of being less virtuous after drinking. Since Emperor Yongle, he has This wine was listed as an imperial drink in the palace. Empress Xu of Yongle, Ci'an and Cixi of the Qing Dynasty also used "Golden Rose Wine" as a commonly used drink for health and beauty. This recipe was once listed as a secret recipe of the palace. In 1927, Golden Buddha wine, kumquat wine, golden indigo wine, and golden rose wine were reconstituted according to the inherited recipe. They were very popular among celebrities and elegant people in the capital, and even foreign guests rushed to drink it.

He Niantang has once again developed and produced the "1405·He Niantang" series of health wines based on ancient recipes and techniques. Once launched, it was immediately loved by people who pursue perfect health and became a drink among celebrities and gifts from relatives and friends. After hearing the news, people from Japan, South Korea, Southeast Asia, etc. also came to the high-quality products and ordered them all before they were even released on the market.

He Niantang's most famous functional health wines such as "He Nian Shou Wine" are even more legendary.

In the fourth year of the Jiajing reign of the Ming Dynasty (1525), Yan Song, who was only 25 years old at the time, served as an attendant of the Nanjing Hanlin Academy. He was already famous for his articles and calligraphy. When he came to Beijing on business, he lived in the Jiangsu Guild Hall south of Caishikou, very close to Heniantang. At this time, Heniantang had been transferred from the Ding family to the hands of Zhejiang drug dealer Cao Pusa. At that time, people called him "Cao Bodhisattva" and he had an excellent reputation. One day, Yan Song came to Heniantang due to illness. "Cao Bodhisattva" personally prescribed medicine for him, and they had a good conversation. "Cao Bodhisattva" knew that Yan Song's calligraphy was excellent, so he asked him to write a plaque for the medicine shop. It is said that Yan Song At that time, Xin Ran wrote the three words "He Niantang". Since then, many legends have been interpreted around this plaque. It is said that as soon as this plaque was hung up, it attracted passers-by. People marveled at these three majestic characters and thought that the capital was unique.

There was an old scholar from Shanxi who stood under the plaque and looked at it carefully. He nodded and shook his head and said: The calligraphy is good, with good foundation and charm. A traitorous spirit. Later, Yan Song did become a powerful minister. Of course, this was just an attachment by later generations.

After Yan Song inscribed the plaque, I started to associate with Heniantang. Later, in the fifteenth year of Jiajing's reign (1536), Yan Song entered Beijing and became the Minister of Rites. He worked hard and climbed the official career, and finally became the first assistant.