NO.1 Lindt Chocolate from Switzerland

The first piece of chocolate that melts in your mouth. SWISS THINS Lindt is most famous for inventing the first chocolate that melts in your mouth in 1845. Lindt product characteristics: using more than 170 kinds of chocolate ingredients. We insist on using the best cocoa beans and cocoa butter, and strive to maintain the perfect taste of chocolate. Sweet and smooth, it is the best chocolate. There are many types, which can be mainly divided into: row packaging, thin slice packaging, Diamond Love series, macadamia nuts, mint, etc. Unfortunately, there are no counters in China.

NO.2 Belgium’s Gillillian Chocolate

1. Brand Origin

More than thirty years ago, a young man named Guy in Belgium and a A girl named Liliane Foubert got married in the name of love. During the wedding ceremony, they received a variety of beautiful shells. This is derived from the ancient Belgian tradition that shells represent the most precious gift. The best wishes for love.

After getting married, Guy and Liliane often made delicious chocolates together due to their mutual interest in chocolate. Once, they had a sudden idea and made ocean shells using the shells they received at the wedding as models. Shape of chocolate. Due to the delicious taste and exquisite shape of this chocolate, Guy and Liliane's shell-shaped chocolate has become a very famous local delicacy. Therefore, Guy and Liliane became the originators of ocean shell chocolate and created the world-renowned chocolate brand - Guylian ( Gillian).

2. Uniqueness

Cherish yourself, start with Gillillian! Gillillian is the originator of ocean shell chocolate and one of the most important boxed chocolate producers in Belgium . Excellent selection of materials: Selected high-quality cocoa from West Africa and high-quality hazelnuts from the Mediterranean; it is the most perfect combination of hazelnut butter and the purest liquid chocolate. It does not contain alcohol and any animal fats. Therefore, it is also suitable for vegetarians and hobbyists. For bodybuilders, the perfect combination of milk chocolate, white chocolate and dark chocolate gives Gillian Ocean Shell Chocolate a marble-like luster.

The craftsmanship is rigorous and sophisticated: it adopts a fully enclosed, double-layer traditional Belgian chocolate packaging method; it has a 25,000 square meter production plant and can supply 75 tons of high-quality chocolate every day; every piece of Gillillian chocolate is made with exquisite Belgian craftsmanship and advanced technology. The perfect combination of equipment is world-class in terms of shape, color, and taste, all made by hand.

Enjoy "Ambao" recognition: the only pure cocoa butter mark recognized by the European Union, indicating that the product is made of high-quality 100% pure cocoa butter, and no cocoa butter substitute is added. It is the only one recognized by the Belgian country. Products awarded the Gold Medal are sold in more than 130 countries.

NO.3 Italian Ferrero Rocher

Brand Introduction

Each Ferrero Rocher chocolate (Ferrero Rocher) is individually wrapped with gold foil paper and displayed in a transparent gift box , there are Ferrero Rocher hot stamping labels on the gold foil paper and the lid. Ferrero Rocher's packaging concept is novel and unique, and its decoration is elegant and luxurious. The visual effect brought by this packaging is deeply loved by consumers. In New Zealand, Australia, Canada, Hong Kong, Singapore, Malaysia and other countries and regions, Ferrero Rocher chocolate is a very popular gift for people during holidays. Especially during the Spring Festival, the golden packaging of Ferrero Rocher chocolates, which represents good luck and wealth, is generally welcomed by Chinese people.

Ferrero Rocher chocolate is produced by the Italian Ferrero Group (Ferrero SpA). In addition to the traditional hazelnut flavour, there are also coconut and dark chocolate flavours. The coconut-flavored Ferrero chocolate, also called Ferrero Rafaello, has a hoop-shaped center and is packaged in silver; the dark chocolate, also called Ferrero Rondnoir, is packaged in dark brown. Ferrero GardenVarietys are available in pistachio, strawberry, and lemon flavors. Fernando Ronche, which tastes similar to Ferrero Rocher, is produced in Germany, comes in a roll shape, and is only sold in Europe.

Ferrero Rocher chocolates are only sold domestically and have no joint ventures or authorized production.

NO.4 French Maxim Chocolate

Brand Introduction

Chocolate is the transliteration of a foreign word Chocolate (it was once translated as "chocolate"). The main raw material is cocoa beans (coconut-like fruits that bloom and bear fruit on tree trunks). Its origins are very early, starting from Montejo, the last emperor of the Astica dynasty in Mexico, who worshiped chocolate at that time. The society likes to add chili peppers, paprika, vanilla beans and spices to drinks, make foam, and drink 50cc a day from gold cups. It is a drink belonging to members of the royal court. Its scientific name Theobroma means "drink of the gods" , is regarded as a valuable cardiotonic and diuretic agent. It has an activating effect on protein-degrading enzymes in gastric juice and can help digestion.

NO.5 Belgian Dicko Chocolate

Brand Introduction

Belgian chocolate, in 1983, Mr. Henry Verhelst created the Dicko chocolate brand. Although Dicodo is still very young compared with various long-established chocolate brands in Europe, it is not inferior in inheriting traditional handicrafts. Brand description

DucD?o has always insisted on using homemade technology to produce chocolate sandwich fillings as its specialty. Therefore, Duc D?o's chocolate is usually in limited supply, and production will only be increased during peak production seasons.

Duc d’O has always been famous for producing various praline chocolates, filled truffle chocolates, and wine-filled chocolates with rich flavors, which are sold in 130 countries. Among the various raw materials, it pays special attention to the selection of cocoa butter, hazelnuts, famous liqueurs, fruit pulp and almonds, and some of the chocolate sandwich fruit fillings are homemade, which gives Dicodo an even more unique flavor. The exquisite gift box packaging shows the valuable quality. It does not contain alcohol or any animal fats and oils, and is suitable for vegetarians and people who advocate natural health.

The outer box of the chocolate is exquisite and attractive, and each chocolate inside has an attractive color, soft and fragrant in the mouth, pure cocoa butter, mellow taste, delicate texture, and finger-licking aftertaste.

NO.6 Belgian Thalia Chocolate

Brand Introduction

Thalia - a story about the origin of chocolate, fairy-tale chocolate, a symbol of love.

In the small port town of Antwerp, Belgium, there was a girl who had been lonely and helpless since she was a child. Under the careful care of the people in the town, she became a cheerful, kind and helpful girl. Her name is Thalia. She opened a dessert shop that sold chocolates that made people feel happy. The origin of the chocolate recipe came from the fact that it was given to me by the beggar Thalia who took good care of her.

In Miranda Castle lived a prince named Courte who had a quirk - he loved to eat desserts, so he promised a large reward and held a food competition every year to satisfy his desire for desserts. After tasting the delicacies prepared by many chefs, the prince was disappointed and his temper became irritable. At this time, Thalia appeared at the competition venue with an old cardboard box. The prince opened the dessert box indifferently. Suddenly, a mellow aroma of cocoa beans came to his nostrils. The prince hurriedly took out the tin foil package from the box, opened it, and couldn't wait to open it. The small ball was put into the mouth, and it felt silky and smooth, with a mixture of bitterness and sweetness, and sweetness and bitterness. The mellow aroma of cocoa beans lingered in the mouth. It was as if time had stopped at this moment. The mood changes from irritable to calm, from calm to happy. When the prince was still completely immersed in alcohol and moistness. Thalia left when she felt the fragrance. When the prince came back to his senses, he hurriedly asked the attendants, but no one knew. A woman told Thalia's whereabouts, and the prince determined to find Thalia himself.

In the small town of Antwerp, the prince met a girl who was helping an old woman pick up scattered things. During the conversation, he learned that the girl was Thalia. Court, who did not want to reveal his identity, stayed on the grounds that a foreigner wanted to learn how to make chocolate. During the days when they got to know each other day and night, Thalia's cheerful and optimistic attitude, kind words and deeds infected Court all the time, and Court discovered that he In love with Thalia. I feel happy every day. It turns out that happiness can be passed on, and the beauty in the world comes from inner happiness. Of course, apart from the contribution of chocolate, what is more important is the happiness of love. One day, Court couldn't hold back his inner feelings and confessed to Thalia, "Marry me, I have fallen deeply in love with you now, and you will be my dessert for the rest of my life.

"At this time, Thalia already had a soft spot for this handsome, straightforward, upright and humble young man. Like a happy kitten, she put her head deeply into Court's arms, and both of them were immersed in this. In a happy and sweet atmosphere.

One day, the arrival of the king and queen opened up all the mysteries. It turned out that the queen was the beggar who was taken care of by Thalia, and it was she who told the prince about Thalia's whereabouts. Soon the two held a wedding. At the wedding, Thalia and Court distributed the chocolates made by them to all the people present. Everyone witnessed this magical and romantic wedding together. The queen gave a piece of chocolate to everyone present. The chocolate was given to Thalia and Court's mouths, and asked: How do you two feel at this moment?

Thalia and Court said in unison: We can feel each other's heartbeat at this moment.

Since then, Thalia chocolate has been regarded as a gift of love. It is said that lovers who eat this chocolate will be stunned again when the chocolate melts into their mouths. Thrilling surprises, the novelty of childhood sweethearts, and the eagerness to see each other again after a long absence.

With Thalia Chocolate, you will see surprises, encounter novelties, and feel your heartbeat.

Brand Introduction

In the summer of 1863, Mr. Gerard Johannes Dolly, the founder of Dolly was in Ha, a small town in the west of the Netherlands. Lem opened his first candy store. From this Dolly Candy Store, customers can buy hot chocolate drinks, cold drinks and many other chocolate flavors, including the still-famous "Pastil" .Dolly's" chocolate. In the early years, Dolly's established a prominent reputation for its excellent quality.

Dolly's focuses on taste innovation and provides customers with "real pure flavor chocolate" This is the creed that it has long adhered to. Reasonable prices and high-quality ingredients allow you to enjoy "affordable luxury".

Today, high-quality chocolate products and excellent production techniques have been established. Dolly is spread across 5 continents and nearly 70 countries.

"Pastil" is the first series of chocolate products launched by Dolly, and it is also its flagship series. It is based on taste.

NO.8 Spanish M&M's Chocolate

1. Brand Introduction

M&M's is an American chocolate. A brand of chocolate beans. In 2004, M&M's was named the most popular advertising logo in the United States. M&M's slogan "Only melts in the mouth, not in the hand" was also rated as the No. 1 advertising slogan in the United States in 2004. /p>

2. The brand story of M&M's

Who would have thought that M&M's chocolate was born in the context of the Spanish Civil War? This is a legendary journey that took place in Spain. One day, Mr. Forrest Mars met a group of soldiers eating chocolate balls in the local area. These chocolate balls are coated with a hard icing to prevent them from melting. They inspire Mr. Mars. When he returned to his hometown, he invented M&M’s chocolate.

After M&M’s chocolate was first launched in 1941, it became the favorite of American soldiers in World War II. At that time, M&M’s chocolates were packaged in cardboard tubes and sold to the military as a convenient snack in military life (which could be carried around and not affected by the weather). In the late 1940s, it had been popularized in the general public market and was enthusiastically loved by everyone. In 1948, its packaging was changed from paper tubes to more personalized brown plastic bags, which are still used today.

After the United States entered the 1950s, with the popularity of television, M&M’s chocolate gradually became a household name. In 1954, M&M’s peanut chocolate was launched, adding a new force. Both its and pure chocolate sales showed continued growth. In the same year, M&M’s launched its first TV commercial. The character representing M&M’s in the advertisement and the famous slogan “M&M’s chocolate only melts in your mouth, not in your hands” were loved by audiences around the world.

In 1981, the American astronauts who piloted the first-generation space shuttle put M&M’s chocolates in their food supplies. Now, the M&M’s trademark will forever remain on NASA’s “Space Food Showcase.” In the early 1980s, a series of holiday-specific M&M’s products were launched. Among these newly designed seasonal colored products are red and green “M&M’s” chocolates designed for Christmas; and pink products designed for Easter. The M&M’s brand also experienced rapid growth in the international market in the 1980s, expanding its market to Europe.

1987 was a critical year for M&M’s chocolate. At the request of consumers, red and black were added as the official colors of M&M’s chocolate.

In 1990, two new products were launched in the M&M’s series: M&M’s Peanut Butter Chocolate and M&M’s Almond Chocolate.

In 1995, half a century after M&M’s was born, M&M’s reached a new milestone with the help of consumers across the United States. Through a very large-scale marketing campaign, the American public was asked to vote for their ideal new color for M&M’s chocolate. Choices include blue, pink, purple, and as is. As a result, with more than 10 million votes cast, blue came out on top with 54% of the vote. In 1995, M&M’s mini chocolates for baking were officially launched on the market, officially bringing colorful chocolate into the baking field.

The unforgettable year 1996. Because M&M’s are having a blast this year. The TV commercial in which he is the protagonist was selected as first place by USA Today in a large-scale competition with more than 60 outstanding commercials. These M&M’s stars are generally loved by consumers, far more popular than Mickey Mouse and Bart Simpson.

In addition, M&M’s also launched a new product in 1996: M&M’s mini chocolates in tubes. The establishment of M&M’s Studios is another breakthrough. M&M’s stars officially enter “Virtual Hollywood” through the Internet. Visitors to the website find that the online world of M&M’s stars is not only star-studded, but also extremely charming. This mock-up Hollywood studio website is as colorful as M&M’s stars.

At the same time, M&M’s COLORWORKS was launched. It’s a kaleidoscope filled with 20 different colors of M&M’s milk chocolate. Fans of “M&M’s” can design their own color combination every time they use it to add a unique feeling of chocolate color to suit different occasion backgrounds.

For M&M’s, a historic moment was in 1997 when they launched “Green M”, the first female M&M’s star. This versatile female writer of the 1990s shined in a series of successful TV commercials. She traveled across the United States to promote her biography, "I Don't Melt for No One," and her reputation soon rivaled that of her male counterparts, the red, yellow and blue M&M's stars.

M&M’s chocolate expanded beyond chocolate at the end of 1997 through the newly opened M&M’s World; M&M’s World refers to M&M’s theme store at the Las Vegas Airport. The themed store offers a unique shopping experience through unique branded merchandise ranging from T-shirts, jackets and women’s clothing to jewelry and furniture, further highlighting the color and fun of M&M’s chocolates.

At the beginning of 1998, the M&M’s star publicly claimed that he was the "official spokesperson chocolate of the new century." Since MM in Roman numerals means 2000, M&M’s is the only chocolate brand that can be associated with the year 2000.

The red and yellow M&M’s stars love to be in the limelight, so they decided to take the lead in celebrating the arrival of the new millennium in 1998 so that they could become the center of attention. In November 1998, M&M’s stars co-starred in their first feature film. At the same time, their 3D animated film also premiered at the M&M’s World themed store in Las Vegas.

In 1999, the world's largest chocolate brand took another initiative. In January, M&M’s crispy chocolate bars debuted on the market. Consumers have given enthusiastic support to this new product.

The year 2000 was another exciting year for M&M’s. Extra-large packaging of M&M’s mini chocolates specially designed for children was launched on the market. This product was launched in an ordinary tube design in 1996, and now a new larger design has been launched. So kids can now enjoy and collect the packs in two different sizes.

Another historic moment also occurred in 2000 AD. After years of observation, we decided that M&M’s Chocolate Candies are so good that they cannot be explained by the word “Plain”. Therefore, the names on all packages were changed from M&M’s Plain Chololate Cadies to M&M’s Milk Chocolate Candies. The decision was announced by M&M’s celebrity spokesperson Red M. Red M said that he lobbied hard for a long time in order to change the name, and finally convinced all members of M&M’s Mars to make the final decision to change the name.

NO.9 Belgian belgian chocolate

Brand introduction

Belgian is an Italian-Belgian brand. Bailiren chocolate has its own unique characteristics. No other chocolate can match its smooth taste, simple and exquisite taste.

It is shaped like a shell. Walking on the beach, chasing seagulls, stepping on shells, recalling the waves of the sea... It is an extremely romantic and elegant promise, just like the treasure contained in Bai Li's mouth! For chocolate lovers all over the world For connoisseurs, Belle Blanc chocolates are elegant and timeless gifts. Especially suitable for giving to your sweetheart to express your dreams and care for her (him).

NO.10 German Le Feifei Chocolate

Brand Introduction

TOFFIFEE Le Feifei comes from Germany's largest chocolate manufacturer STORCK's TOFFIFEE (Chinese translation: Le Fei Fei) hazelnut chocolate is the world's number one brand of fresh chocolate.

The fans opposite looked over and saw that the bottom of this chocolate was wrapped in toffee, with a hazelnut in the middle and topped with fragrant chocolate. It was unique and beautiful, with a smooth taste.

Just the samples on the packaging box will make people salivate! The four flavors of hazelnut, caramel, beef noodle, and chocolate are all in one. The packaging is simple and decent, and the pure flavor from Germany is very exciting.

TOFFIFEE Hazelnut Chocolate TOFFIFEE Hazelnut Chocolate is a wonderful combination of caramel, nougat, hazelnuts and chocolate. This product has a particularly wonderful taste and is loved by European and Chinese consumers who have tasted it.