Question 1: Which brand of Yunnan Pu'er tea is good? It's hard to say which one is the best. Many brands are good. Each brand produces both good and average teas.

The more common ones include China Tea Brand (Yunnan Branch of China Tea Company, among which its subordinate Xiaguan Tea Factory is very famous), Six Tea Mountains, etc.

For example, Dayi Pu'er tea from Menghai factory, Songhe tea from Xiaguan factory, and those with Chinese tea mark (red, yellow, green seal) are also good.

There is also the Mengku Rong Pu'er tea that won the award on CCTV in 2008. One of the leading tea companies in Yunnan Province and one of the oldest tea origins. Thousands of acres of wild ancient tea tree gardens were discovered in 2004. In the virgin forest, it is a good tea recognized by the International Food and Agriculture Organization and the Chinese Academy of Agricultural Sciences!

People who understand tea don’t look at the brand. What’s important is the tea itself.

Tea depends on the tea itself, but also its workmanship. A good tea does not have good workmanship, good storage, and the final method of making tea! There is no need to reflect its ultimate annual value! Each of its links is closely connected, and if one is missing, the difference will be huge!

If you want to buy a good tea, it is best to buy it online rather than going to a professional online store. If in reality, you would also go to a specialty store and look at the quality of the tea itself! The most important thing is to keep it clean and never buy wet or moldy tea!

Here are some better brands of Yunnan Pu'er tea recommended:

1. Dayi Pu'er tea is a well-known brand produced by DD Yunnan Dayi Tea Group, a famous enterprise in Pu'er tea. It is the benchmark and classic representative of Pu'er tea. In the nearly 20 years since its establishment, the Dayi brand has won many honors and awards for the company and has many loyal tea lovers. Among them, Dayi 7572 is known as the benchmark for judging Pu'er ripe tea, and Dayi 7542 is known as the benchmark for judging Pu'er raw tea.

2. Bajiaoting Pu'er tea is a brand of DD Liming Tea Factory, the only state-owned tea factory in Yunnan. Liming Tea Factory now has dozens of series of products of different specifications and styles, such as cake tea, brick tea, Tuo tea, loose tea, craft tea, etc., and the Bajiaoting trademark has been rated as a famous trademark in Yunnan Province. Bajiaoting Pu'er tea has been recognized as one of the top ten well-known brands of Pu'er tea in China. It is the only tea designated for the Kunming Fair. It is also very famous among senior tea drinkers and is famous for its excellent selection of ingredients and fine workmanship.

3. Yunnan China Tea Company is a wholly-owned subsidiary of China Tea Co., Ltd., a member of COFCO Group Co., Ltd., one of the world's top 500 companies. It is one of the most important enterprises in China's Pu'er tea industry, with sales Channels cover the whole country. The China Tea brand was registered in 1951 and is the first influential tea brand in the Chinese tea industry. The Pu'er teas produced by China Tea are all exquisite and fragrant. Among them, Yiwuyuan tea, the first cake of China Tea, with large leaves and green tea cakes, is the most praised by consumers.

4. Yunnan Xiaguan Tuocha (Group) Co., Ltd. was formerly known as Yunnan Province Xiaguan Tea Factory. The factory was founded in 1941 and is located in Dali City, Yunnan's largest pressed tea processing center and tea distribution center. Xiaguan Tuocha is also a designated tea production enterprise for border sales designated by seven ministries including the State Ethnic Affairs Commission and the State Economic and Trade Commission. Its Tuocha has exquisite appearance and mellow quality, making it a representative masterpiece of Tuocha.

5. Longsheng Pu'er tea is a brand of Yunnan Longsheng Tea Co., Ltd. After continuous reform and development, the company has formed a model integrating tea planting, processing and sales. The Longsheng trademark has been recognized as a famous trademark in Yunnan Province, and its Pu'er tea is also deeply loved by Pu'er tea lovers. Among them, Longsheng Palace Pu'er won the title of Pu'er Tea King in the quality evaluation of the 6th China Pu'er Tea Festival.

6. Lao Tongrong Pu'er tea is a brand of Yunnan Gulf Tea Company, and is also one of the Yunnan famous brand products selected by the Yunnan Provincial Famous Brand Strategy Promotion Committee. Among them, Lao Tongrong Pu'er ripe tea is the most famous. Since Laotong Pu'er tea entered the market, its product quality has been stable and its market share has continued to expand. It has been selected as the designated gift tea at the China Food Safety Annual Conference for three consecutive years, and has won gold, silver and tea king awards in the Pu'er tea industry competition many times. And other honors.

7. Wanshou Long Tuan Gong Tea is the ancestor of Pu'er tea, a national second-class cultural relic, and can be called the crown of Chinese tea products. It has been verified and registered by an authoritative organization.

It was produced during the Guangxu period of the Qing Dynasty and is still well-preserved after more than a hundred years. It has a dignified appearance, reddish brown, smooth surface, and even lines. You can also clearly see the delicate bud heads, indicating that the tribute tea materials are carefully selected. The production technology is superb and it is indeed a treasure of Chinese tea culture. It is currently the only antique-grade tribute tea that can be authenticated.

The noble quality of 150 years retains his kingly demeanor. The Longevity Dragon Group is also the spirit of time, an elf who harvests the righteousness of heaven and earth and is blessed by nature. It is carved by history and humanities. He became a king. He silently guards the world, conveying the good deeds from heaven, earth and people to the people who love him. The Wanshou Long Tuan Tribute Tea is black in color... >>

Question 2: Which brand of cooked Pu’er tea is better? To be honest, I also make Pu'er myself, and we don't make products from big manufacturers, but when it comes to the craftsmanship of cooked tea, Dayi is the first choice! This is what the industry has to admit (although many people say Dayi is not good), haha! Because the labeling of cooked tea is set by these factories. The most classic one is 7572. Of course, if compared with old tea, there is no definite number!

Question 3: Which brands of cooked Pu’er tea are the best? People who are familiar with tea can choose Dayi, Laotongtong, Fuhai, Langhe, etc.

High-end options include Fujin, Lancang Ancient Tea, Baowentang, etc.

Question 4: Which brand of Pu'er raw tea or cooked tea is better? I often drink Pu'er tea, and then I took a sip of my father's Pu'er tea. It tasted astringent, but after a while there was a lingering fragrance in my mouth, which was a light fragrance. It seems to be from the Nanming Jiaren brand.

Question 5: Which brand of Pu’er cooked loose tea is better? Which is better, loose tea compared to tea cakes, or tea cakes, compared to loose tea? This article will answer this question for you. Let’s get up and take a look at the detailed introduction!

Pu’er tea is mostly stored and transported in the form of pressed cakes. Historically, one cake weighed 357 grams, and seven cakes were equivalent to one load, which was convenient for calculation and transportation by mules and horses. Common pressed tea is divided into cake tea, Tuo tea, square tea, brick tea and so on. At present, many friends think cake tea is better, which is also a misunderstanding. According to previous sayings, the first and second grades are used as loose tea, the third and fourth grades are made as Tuocha, the seventh and eighth grades are made as cake tea, and the ninth grade is made as brick tea. However, the appearance of current Pu'er tea has long been irrelevant to its quality. Bricks, cakes, Tuo, loose tea, etc. all have different raw materials.

Pu'er loose tea is divided into grades based on tenderness, from outside grade, tenth grade to first grade and special grade. The tenderness is getting higher and higher. Generally speaking, the higher the tenderness, the better the quality. There are four main points to consider when measuring tenderness: First, look at the number of buds. If there are many buds, the tenderness is high; Secondly, look at the tightness and thickness of the cords. Tightness and thickness will have the highest tenderness; Thirdly, look at the smooth color The degree, smooth color, moistness and high tenderness; fourthly, the clarity, uniformity, few stems and no impurities are better.

Pu'er tea cakes and loose tea have different tastes due to different processing procedures. Not only that, Pu'er tea can be divided into trees and shrubs in terms of tea green raw materials, and new tea and old tea in terms of age. In terms of fermentation and transformation, it can be divided into raw tea and cooked tea. In terms of taste, it can be divided into fresh aroma, camphor aroma, lotus aroma, jujube aroma, ginseng aroma and old aroma. In storage, it can be divided into dry warehouse and wet warehouse. In terms of appearance, there are loose tea and tight tea, new and old tea, green tea and ripe tea; fermented tea can be divided into light fermentation, moderate fermentation, heavy fermentation, etc., and the tea properties are different. Each Pu'er tea has its own unique personality. These differences make Pu'er tea different in price, taste, and efficacy.

Green cake (raw tea): The water temperature is about 80--95 degrees. If the water temperature is too high, it will easily burn the tea leaves and bring out the bitter taste, but it is beneficial to the dispersion of fragrance and the rapid leaching of tea flavor. Wash the tea first, usually once or twice. Whether a tea is brewed well or not depends on the process of washing the tea, which should not be underestimated. It mainly depends on the water temperature, brewing time, and soup dispensing speed. It is best to feel these by yourself. Remember to open the lid of the pot or bowl after the soup is made, otherwise its aroma and quality will be easily damaged. Try to make the soup clean every time.

It is not advisable to seal the new tea immediately after buying it home. It should be slightly ventilated. If the new tea has a strong warehouse smell, you can put it in the air first and store it after the warehouse smell dissipates. For tasteless or slightly odorless whole tube cake tea, you can remove the bamboo basket and store it as a single cake, or you can tear off the wrapping paper and store it again. If the whole tube of tea does not have a warehouse smell, it can be wrapped in rice paper, tissue paper or kraft paper outside the bamboo basket and then stored. These wrappers have a conditioning effect and can block excess moisture from the outside world.

As for whether Pu'er loose tea or tea cake is better, it is actually a personal decision. Only the tea that suits your body, taste, and taste is a good tea. Good tea does not depend on whether it is expensive or cheap, it just depends on personal preference. At the same time, I would like to remind all friends who drink Pu'er tea that Pu'er tea can be divided into two categories: raw tea and cooked tea. Raw tea is more toxic because it has not undergone fermentation, while cooked tea has undergone fermentation. Friends with a weak stomach can use it. Choose cooked tea that nourishes and warms the stomach to drink. The above answers are from Only See Pu'er

Question 6: Top ten well-known brands of Pu'er tea. Which brand of Pu'er tea is the best? Pu'er tea is produced in Pu'er City, Yunnan Province. Loose tea and pressed tea are made from Yunnan large-leaf sun-dried green tea as raw materials, and are post-fermented and processed. The appearance is brownish red, and the inner substance is red and bright. Pu'er tea has the effects of lowering blood pressure, lowering blood lipids, anti-aging, nourishing the stomach, protecting the stomach, and losing weight and beautifying it. Long-term drinking of Pu'er tea has the effect of regulating physical condition. Pu'er tea can be divided into raw tea and cooked tea. Raw tea has a refreshing effect and contains more tea polyphenols. People with insomnia, pregnant women, people with colds and fever, and patients with gastric ulcers should not drink raw Pu'er tea. Cooked tea can help you sleep, and has a better weight loss effect than raw tea. Pu'er tea becomes more fragrant as it ages, and aged Pu'er tea has high collection value. Factors such as the storage, brand, and origin of Pu'er tea determine the quality of Pu'er tea. Based on the popularity of Pu'er tea and the quality of the tea products, the industry ranks the existing brands of Pu'er tea. And selected some excellent Pu'er tea brands and the top ten Pu'er tea brands. China Tea (China Local Products and Livestock Tea Import and Export Company), Dayi (Menghai Tea Factory), Fuhai (Menghai County Fuhai Tea Factory) Jiaming (Yunxian Jiamu Tea Products Co., Ltd.) Langhe (Menghai County Langhe Tea Factory) Longsheng (Yunnan Longsheng Green Industry (Group) Co., Ltd.) Longyuanhao (Xishuangbanna Ancient Tea Mountain Tea Industry Co., Ltd.) Old Comrade (Anning Bay Tea Industry Co., Ltd.) Yichanghao (Yunnan Changtai Tea Industry Group Company) and above It is one of the top ten brands of Pu'er tea. It is recommended that tea lovers should choose the brand of tea, the quality of the raw materials of the tea and whether it has been aged when buying Pu'er tea. There are many factors to choose Pu’er tea. I have collected some things to note when choosing Pu’er tea, for tea lovers’ reference only. Four key points: First, clean: smell it; the taste should be clear and not musty. The second is purity: distinguish its color; brown is like jujube, not black like lacquer. The third is correctness: keep it in its proper place; store it in a dry warehouse, not in a wet position. The fourth is Qi: Taste the soup; the aftertaste is mild, not mixed. Six no policies: First, do not use the wrong era as a benchmark. 2. Not based on counterfeit packaging. Third, don’t use the color of the soup as an excuse. Fourth, do not pretend to add flavor. Five, do not take bad luck as a warning. Sixth, tree age and leaf species are not considered.

Question 7: Which brand of cooked Pu'er tea is the best? Theoretically, the longer the Pu'er is stored, the better. Pu'er tea is divided into raw tea and cooked tea, also called dry warehouse and wet warehouse. New tea should generally have no foreign smell, cooked tea will have a little sourness, sun-green tea has a smoky smell, and steamed green tea has a smell. The older the tea, the more fragrant it is. Raw tea is fragrant with soybeans and frankincense, while cooked tea is fragrant with glutinous rice. It is estimated that the poster drank Pu'er tea in a wet warehouse, which accelerates the fermentation of Pu'er tea through artificial methods. It is usually placed in a hot and humid place such as a basement without ventilation. place to speed up its fermentation, and it will taste a little muddy or musty, but it does not affect the taste. This type of tea ages faster than dry warehouse Pu'er tea. If stored properly for 5-10 years and allowed to ferment naturally, it will become more fragrant as it ages. Yunnan Tuocha is made from first- and second-grade Yunnan greens, steamed and pressed into a bowl shape, with an outer diameter of 8 cm and a height of 4.5 cm. , the soup color is orange and bright. Evergrande is the better agent, Yunnan Pu'er tea.

Question 8: Which brand of cooked Pu'er tea is better? It's hard to say which one is the best. Many brands are good. Each brand produces both good and average teas.

Question 9: Which brand of Pu'er tea is the best? It's hard to say which one is the best. Many brands are good. Each brand produces both good and average teas. The more common ones include China Tea Brand (Yunnan Branch of China Tea Company, among which its subordinate Xiaguan Tea Factory is very famous), Six Tea Mountains, etc. For example, Dayi Pu'er tea from Menghai factory, Songhe tea from Xiaguan factory, and those with Chinese tea mark (red, yellow, green seal) are also good. There is also the Mengku Rong Pu'er tea that won the award on CCTV in 2008.

One of the leading tea companies in Yunnan Province and one of the oldest tea origins. Thousands of acres of wild ancient tea tree gardens were discovered in 2004. In the virgin forest, it is a good tea recognized by the International Food and Agriculture Organization and the Chinese Academy of Agricultural Sciences! People who understand tea don’t look at the brand, what’s important is the tea itself. When it comes to tea, the tea itself also needs its workmanship. A good tea is not as good as its workmanship, good storage, and the final method of brewing the tea! There is no need to reflect its ultimate annual value! Each of its links is closely connected, and if one is missing, the difference will be huge! If you want to buy a good tea, it is best to buy it online instead of going to a professional online store. If in reality, you would also go to a specialty store and look at the quality of the tea itself! The most important thing is to keep it clean and never buy wet or moldy tea! Here are some better brands of Yunnan Pu'er tea: 1. Dayi Pu'er tea is a well-known brand produced by DD Yunnan Dayi Tea Group, a famous enterprise in Pu'er tea. It is the benchmark and classic representative of Pu'er tea. It has been registered and established for nearly 20 years. In its history, Dayi brand has won many honors and awards for the company and has many loyal tea lovers. Among them, Dayi 7572 is known as the benchmark for judging Pu'er ripe tea, and Dayi 7542 is known as the benchmark for judging Pu'er raw tea. 2. Bajiaoting Pu'er tea is a brand of DD Liming Tea Factory, the only state-owned tea factory in Yunnan. Liming Tea Factory now has dozens of series of products of different specifications and styles, such as cake tea, brick tea, Tuo tea, loose tea, craft tea, etc., and the Bajiaoting trademark has been rated as a famous trademark in Yunnan Province. Bajiaoting Pu'er tea has been recognized as one of the top ten well-known brands of Pu'er tea in China. It is the only tea designated for the Kunming Fair. It is also very famous among senior tea drinkers and is famous for its excellent selection of ingredients and fine workmanship. 3. Yunnan China Tea Company is a wholly-owned subsidiary of China Tea Co., Ltd., a member of COFCO Group Co., Ltd., one of the world's top 500 companies. It is one of the most important enterprises in China's Pu'er tea industry, with sales channels covering the whole country. The China Tea brand was registered in 1951 and is the first influential tea brand in the Chinese tea industry. The Pu'er teas produced by China Tea are all exquisite and fragrant. Among them, Yiwuyuan tea, the first cake of China Tea, with big leaves and green tea cakes, is the most praised by consumers. 4. Yunnan Xiaguan Tuocha (Group) Co., Ltd. was formerly known as Yunnan Xiaguan Tea Factory. The factory was founded in 1941 and is located in Dali City, Yunnan's largest pressed tea processing center and tea distribution center. Xiaguan Tuocha is also a designated tea production enterprise for border sales designated by seven ministries including the State Ethnic Affairs Commission and the State Economic and Trade Commission. Its Tuocha has exquisite appearance and mellow quality, making it a representative masterpiece of Tuocha. 5. Longsheng Pu'er tea is a brand of Yunnan Longsheng Tea Co., Ltd. After continuous reform and development, the company has formed a model integrating tea planting, processing and sales. The Longsheng trademark has been recognized as a famous trademark in Yunnan Province, and its Pu'er tea is also deeply loved by Pu'er tea lovers. Among them, Longsheng Palace Pu'er won the title of Pu'er Tea King in the quality evaluation of the 6th China Pu'er Tea Festival. 6. Lao Tongzong Pu'er tea is a brand of Yunnan Haiwan Tea Company, and is also one of the Yunnan famous brand products selected by the Yunnan Provincial Famous Brand Strategy Promotion Committee. Among them, Lao Tongzong Pu'er ripe tea is the most famous. Since Laotong Pu'er tea entered the market, its product quality has been stable and its market share has continued to expand. It has been selected as the designated gift tea at the China Food Safety Annual Conference for three consecutive years, and has won gold, silver and tea king awards in the Pu'er tea industry competition many times. And other honors. 7. Wanshou Long Tuan Gong Tea is the ancestor of Pu'er tea, a national second-class cultural relic, and can be called the crown of Chinese tea products. It has been verified and registered by an authoritative organization. It was produced during the Guangxu period of the Qing Dynasty and is still well-preserved after more than a hundred years. It has a dignified appearance, reddish brown, smooth surface, and even lines. You can also clearly see the delicate bud heads, indicating that the tribute tea materials are carefully selected. The production technology is superb and it is indeed a treasure of Chinese tea culture. It is currently the only antique-grade tribute tea that can be authenticated. The noble quality of 150 years has retained his kingly demeanor. The Wanshou Dragon Group is also the inspiration of time, an elf who harvests the righteousness of heaven and earth and is blessed by nature. It is a king carved by history and humanities. He silently The guardian of the Lord is in the world, conveying the good fortune from heaven, earth and people to the people who love him. The color of Wanshou Long Tuan tribute tea... >>

Question 10: Ripe Pu'er tea Cake, which brand is good? I haven’t tried this brand before. I always order Laoman’e for my drinks. This brand is more powerful than the ones from Comrade Dayi. The Pu’er I drink is the real thing. At least this brand is not inferior. Good stuff, you get what you pay for