Catering trademark registration is divided into three categories, including meat and vegetable products, noodles and cereal products, and provision of food and beverage services.

There are three categories of catering trademark registration, as follows:

1. Meat and vegetable products, mainly including meat products, as well as vegetables and other edible products for daily use or storage horticultural products;

2. Noodles and cereal products, mainly including food from plants for daily use or storage, as well as seasonings;

3. Providing food and Beverage services, temporary accommodation, including services provided by persons or establishments providing food and beverages to consumers and services provided to obtain beds and boarding in hotels, boarding houses or other establishments providing temporary accommodation.

Food and beverage trademark registration process:

1. For trademark inquiry, you can choose to go to a professional trademark registration agent platform for inquiry, or you can choose to go to the local trademark office for trademark inquiry;< /p>

2. To prepare trademark registration documents, you need to provide a copy of the company’s business license, a copy of the trademark applicant’s identity, trademark design pattern, and trademark registration application form;

3. Trademark form Review, if the conditions are met, a notice of acceptance will be issued. If the application conditions are not met, the application will be rejected and the applicant will need to resubmit the application requirements;

4. Substantive trademark review, including checking whether there is Whether the information on the same or similar trademarks and application materials is true, and whether the registration requirements meet the provisions of the Trademark Law;

5. Trademark announcement, the announcement period is 3 months, if there is no objection or after If the objection is ruled untenable, the China Trademark Office will approve the registration and issue a trademark registration certificate.

In summary, restaurant trademark registration is an important step in protecting the restaurant’s brand image and intellectual property rights. The process mainly includes preparation of application materials, submission of application, preliminary review, substantive review and announcement. First, you need to prepare necessary materials such as trademark application form, trademark drawing, trademark classification, etc. Then, submit the application materials to the Trademark Office and pay the appropriate fees. The Trademark Office will conduct a preliminary review to check whether the application materials are complete. If it passes the preliminary examination, the application will enter the substantive examination stage, and the Trademark Office will evaluate the registrability of the trademark. If the application meets the requirements of the Trademark Law and does not conflict with a registered trademark, the Trademark Office will announce it. After the expiration of the announcement period, if there is no objection, the trademark will receive a registration certificate. During the restaurant trademark registration process, you also need to pay attention to the legality, uniqueness and business relevance of the trademark.

Legal basis:

"Trademark Law of the People's Republic of China"

Article 8

Any person who can transfer a natural person, Marks that distinguish the goods of a legal person or other organization from those of others, including words, graphics, letters, numbers, three-dimensional signs, color combinations, sounds, etc., as well as combinations of the above elements, can be applied for registration as trademarks. Article 9 The trademark applied for registration shall have distinctive features and be easy to identify, and shall not conflict with the legal rights previously obtained by others. The trademark registrant has the right to indicate "registered trademark" or registered mark.