1. Dongping Lake Carp

Dongping Lake Carp is a specialty of Dongping County, Tai'an City, Shandong Province, and a national geographical indication of agricultural products.

Dongping Lake carp has a slender body, golden scales and red tail. It is known as "dragon fish" and "red fish" among the people. The fish fillets are white in texture, have clear texture, and have a delicious flavor; when stewed, the soup is bright in color, the meat is delicate, as white as jade, the fragrance is fragrant, the taste is smooth, and the taste is delicious.

Second, Dongping Lake lotus seeds

Lotus seeds are one of the specialties of Dongping Lake and have long been famous in domestic and foreign markets. In the northern part of the Laohu District, there used to be a large area of ??lotus fields. In the famous classic novel "Water Margin", there is a description of "surprise soldiers are set up in the reeds, and war ships are ambushed in the shadow of lotus flowers". You can imagine the number of lotus flowers in Dongping Lake in history.

Three, Dongping porridge

Dongping porridge is a famous local food in Shandong. It has a history of 330 years and can be said to have a long-standing reputation.

Four. Dongping Lake Songhua Eggs

Dongping Lake shelducks are known as wild ducks. They are naturally stocked in Dongping Lake. They eat fish, shrimps, shellfish, nutritious aquatic plants in the lake, and drink The natural lake water produces duck eggs with large yolks and good quality. Dongping Lake preserved eggs are famous for their large size, unique flavor and rich nutrition.

5. Gorgon fruit in Dongping Lake

Gorgon fruit is the main variety of aquatic plants in Dongping Lake. It is famous for its large area, high yield, plump seeds and rich nutrition. According to relevant records, Gorgon fruit has been growing in the lake as far back as the Northern Song Dynasty, and its history has been at least more than 800 years.