1889, in the west corner of the ancient city of Guangzhou, a cake and pastry shop was opened, which was the predecessor of Lianxianglou. At that time, the Xiguan area was very prosperous, most of the residents were wealthy families, and the catering industry was extremely prosperous. Master Chen is an old master of making cakes. He improved the technology of making cakes and made cakes with lotus seeds, which is unique and fascinating. During Guangxu period, the pastry shop was renamed "Lianxianglou" and expanded its operation, opening three branches in Kowloon, Hong Kong. In order to ensure the quality of cakes, the store strictly selects Hunan Xianglian produced this year. Due to exquisite production, business is booming. In the second year, an academician named Chen felt the unique flavor of lotus seed after tasting the food of lotus seed, and suggested adding grass heads to lotus seeds in Lianxianglou. Everyone agreed, so he wrote three striking Chinese characters "Lianxianglou" in calligraphy. The three characters "Lianxianglou" hanging on the gold lacquer plaque in front of the building are the handwriting of this bachelor.

Since then, Lianrong food made by Lianxianglou has entered thousands of households and is known as "the first Lianrong". Over the past hundred years, Lianxianglou has experienced several ups and downs, and its business has always been booming. The older generation of Lianxiang workers proudly said: "Lianxiang has never lost money since it opened for more than 100 years." Lianxianglou also vigorously develops the production of famous-brand moon cakes, purchases and transforms production machinery and equipment in a planned way, and gradually changes to mechanized production. There are more than 40 kinds of moon cakes in Lianxianglou, and there are more than 20 kinds of moon cakes based on lotus seed paste. The first batch of new products such as egg yolk lotus seed paste mini moon cake and coconut milk rice cake are deeply loved by consumers. Every Mid-Autumn Festival, fragrant lotus moon cakes are exported to Europe, America, Hong Kong and Macao. It is an advanced unit of tourism quality service in Guangdong Province and the whole country.

1993 was awarded the title of "China Time-honored Brand" by the Ministry of Internal Trade; 1998 was approved as "National Super Hotel" by the State Trade Bureau.

Lianxianglou, 1889 opened, located in the west of Guangzhou. The three characters "Lianxianglou" were written by Hanlin Chen in Nanhai in the late Qing Dynasty.

Lotus-scented moon cakes are famous for their pure fillings and excellent production. Since 1950s, it has been designated as an export manufacturer of Cantonese-style moon cakes and frozen foods by the relevant departments of Guangzhou. Lotus moon cakes are exported to Southeast Asia, the United States, Canada, Australia, Britain, Sweden, Germany, the Netherlands, South Africa and other countries. Small moon cakes maintain the affection of Chinese descendants and convey the friendship of friends. Lianxiang moon cakes have won numerous awards.

Frozen foods such as glutinous rice chicken, three-silk spring rolls, lotus seed flat peach buns, glutinous rice balls and coconut milk rice cakes won the national quality product award and became the fist products of Lianxianglou.

Today, Lianxianglou has developed into a chain enterprise integrating catering, pastry food, trade and stuffing making: a restaurant with more than 600 seats, six cake shops (food shopping malls), two food workshops and a trade department; It has advanced production machinery and equipment: fully automatic filling machine, molding machine and fully automatic food packaging machine from Japan have been introduced, and fully automatic cake baking production line has been produced. A 30-ton large-scale cold storage is being built.

Since 1984, Lianxianglou has actively expanded tourism services and provided all-weather services for tour groups. On average, it receives nearly 300 foreign tourists every day, and has won the title of advanced unit in the national tourism quality service competition.

Lianxiang people have created a double harvest of two civilizations, with a turnover of 1995 1 100 million yuan and a profit of10 million yuan. It has been rated as an advanced unit of spiritual civilization construction in Guangdong Province, the best service model unit in Guangzhou and the health model unit in Guangzhou for many years.

1999 Lianxianglou was rated as a national super restaurant.

A long tradition. The original pure lotus seeds are made of high-quality lotus seeds and super peanut oil, which are well-known at home and abroad for their rich lotus fragrance and exquisite stuffing. Lotus seeds are exported to Canada, the United States, South Africa and other countries, enjoying the reputation of "the first lotus seed".