1. camel milk is a nutritious natural food, rich in protein, fat, minerals and vitamins. These ingredients have many benefits to human health, such as enhancing immunity, promoting bone development and improving intestinal health.

2. camel milk has a high content of protein and a complete amino acid composition, which is easy to be digested and absorbed by human body. In addition, the fat globules in camel milk are smaller and easier to digest and absorb.