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What specialties are there in Fuyang?

Fuyang is a prefecture-level city in Anhui Province with a long history, splendid civilization, beautiful scenery and rich specialties. Let’s see what specialties Fuyang has to offer today!

Fuyang specialty one: Gaotai salted duck

Gaotai salted duck is a specialty of Fuyang, Anhui. It has a long production history and is rated as one of the top ten specialties in Anhui Province. It is also a famous trademark in Anhui Province. Gaotai Fuyang has superior geographical and natural conditions, four distinct seasons and fresh air. Gaotai salted duck is made from locally raised ducks and using traditional production techniques. The resulting Gaotai salted duck is delicious and is definitely a good treat when visiting relatives and friends. It was recognized as a famous trademark of Anhui Province in 2010.

Fuyang Specialty 2: Fuyang Salted Duck Eggs

Salted duck eggs are particularly famous in Fuyang and are a special flavor food of Fuyang. When Fuyang people make salted duck eggs, they choose high-quality duck eggs and use traditional techniques to make them. The salted duck eggs produced in this way are not only rich in protein, amino acids, vitamins and other nutrients, but also moderately salty, full of color, flavor, and very attractive. They are suitable for all ages and are very convenient to eat. They are called a unique dish in Fuyang. .

Fuyang Specialty Three: Gratiao

Gate is a specialty snack in Fuyang, Anhui Province. It has a long history and is called the pasta of Fuyang people. Lagerba is a Fuyang dialect that means stirring. It mainly uses high-quality bean sprouts, flour, sesame paste, etc. as its main raw materials. In the end, the finished lager bar has a strong flavor and moderate hardness, so it is called a famous snack in Fuyang. Today, when food is popular, the sawtooth grass fly has become a traditional classic delicacy that Fuyang people never tire of eating, and has become a unique scenery in Fuyang.

Fuyang specialty four: Linquan Gong persimmon

Linquan Gong persimmon is the most famous specialty of Fuyang, Anhui, and has a long history of cultivation. It was very famous in the Ming Dynasty and was listed as a tribute persimmon. Linquan has a superior geographical environment, abundant annual rainfall and fertile soil, which is very suitable for the growth of persimmons. The persimmons produced have large fruits, few cores, thin skin and fine flesh, and are very delicious.

Fuyang Specialty Five: Taihe Cherry

Taihe Cherry is one of the specialty fruits of Fuyang, Anhui. Cherry cultivation has a long history, and the cherries produced in Taihe were listed as tributes in ancient times. Taihe has a superior geographical environment and a very pleasant climate, which is very suitable for the growth of cherries, so it is known as the "Hometown of Cherry". The cherries produced in Taihe are bright red in color, tender in texture and rich in nutrients. In addition to being edible, they also have high medicinal value.