Its tuberous root image is like a Buddha's belly. Melons and fruits are oval or spherical, with yellowish fur on the surface. Mainly produced in Guilin city and Guilin area, Yongfu and Lingui counties are the most famous, with a cultivation history of more than 1 years. Siraitia grosvenorii is a special economic plant in Guilin, which is one of the traditional Chinese medicines and export commodities. It has high nutritional value, and has the effects of clearing away heat and relieving summer heat, resolving phlegm and relieving cough, cooling blood and relaxing bones, clearing away lung heat and moistening intestines, promoting fluid production and quenching thirst. It can treat acute and chronic tracheitis, pharyngolaryngitis, asthma, whooping cough, stomach fever, constipation, acute tonsillitis, etc., and is also suitable for diabetic patients. Herbal tea brewed with its fruit has a long reputation. It can also be used as seasoning for stews, clear soup and making cakes, sweets and biscuits. At present, in addition to the export of dried fruits, there are persimmon products such as granule, syrup, fruit essence, cough syrup and concentrated fruit syrup.
Gongcheng persimmon, commonly known as persimmon cake, enjoys a high reputation for being large, round, thick, soft and sweet. It is made by peeling and drying the fine persimmon. The flesh is reddish brown and translucent, and the cake skin is covered with a layer of snow-white persimmon honey cream, which is round like the Mid-Autumn Moon, hence the name "Moon Persimmon". This kind of persimmon is sweet and delicious, clearing away heat and promoting fluid production. It is a precious gift and nourishing product, and it is worth buying for tourists.
Shatian pomelo
Shatian pomelo is the most famous specialty fruit in Guangxi, which was originally produced in Shatian Township, Rong County, hence its name. According to legend, in the 32nd year of Qianlong in the Qing Dynasty (AD 1767), Xia Jigang, a petty official in Shatian Township of Rong County, resigned from his post and returned home from Zhejiang, bringing back two seedlings of Zhejiang fine pomelo for planting. As a result, after long-term careful cultivation, it finally became a famous fruit at home and abroad, and now it has been widely introduced by people all over the country, and Guilin has become the main producing area of Shatian pomelo. Shatian pomelo is a subtropical fruit with tender meat, sweet fragrance and rich nutrition. Its vitamin C is more than 2 times that of apples. Pomelo fruit is pear-shaped or heart-shaped, and it is bright yellow after maturity, generally weighing 2 kg each. Its biggest feature is that the pedicle is like a neck, and there is a money-shaped ring at the bottom, which is called money circle. Be sure to pay attention to this when shopping. Pomelo meat generally has 12 pulp petals, which are shaped like eyebrows and moons, and are uniform in thickness. Its results are very strange, growing on slender branches, and often two or three huge fruits are hung on a slender branch, giving people a sense of "close call", calling this scene "money hanging hibiscus".
Sandworm
Sandworm, also known as sandworm, is very similar in shape to a intestine, and is long and cylindrical. Although the worm is not as valuable as sea cucumber, shark's fin and abalone, it tastes delicious and crisp, which is not as good as sea cucumber and shark's fin. When visitors come to Beihai, don't forget to eat and buy worms. When processing worms, cut off the intestines in their abdomen, otherwise it will be difficult to enter. If worms are dried, cut them into small strips first, fry them in a pan, and keep turning them when frying. If they are found to be cooked enough, take them out and soak them in clear water for a while, which will not only remove the sand, but also fry the fragrance of worms themselves. Remember, only fried worms will taste like worms.
Xiangshan wine
Xiangshan wine is a famous wine in Guangxi. Its color is clear and transparent, its taste is pure, and it has the rich aroma of typical millet wine.
Siraitia grosvenorii, Shatian Pomelo, Litchi, Banana, Guangxi Citrus, Rongan Kumquat, Pineapple, Longan, Tian Yang Mango, Crataegus pinnatifida, Gongcheng Persimmon, Huangpi Fruit, Guanyang Jujube, Almond, Kiwi Fruit, Ginkgo, Star anise, fennel oil, Lentinus edodes, Auricularia auricula, Guangxi famous tea and sweet tea. Yulin and Quanzhou garlic, Nandan Yangjiao wrinkled pepper, Hengxian kohlrabi, Xilin roasted ginger, honey, Babu red melon seeds, Miaoshan winter bamboo shoots, Tianlin Badu bamboo shoots, lobster sauce and wampee sauce, canned green beans, Guilin bean curd, Guangxi famous wine, Guangxi animal medicated wine, gecko, Lingxiang, honeysuckle, cinnamon, gallnut, Ganoderma lucidum, Polygonatum sibiricum. Guangxi clove, castor, litsea cubeba, Gongcheng bamboo, Jin Chahua, fat beef tree, sisal, ramie, tung oil tree, lemon eucalyptus, camphor, palm, kapok, argyrophyllum argyrophyllum and alder, camellia oleifera, jute, rosin, oyster, prawn, blue crab, grouper, seafood in Beibu Gulf and manatee. Bama Xiang pig and Luchuan pig, Sanhuang chicken and Xiayan chicken, Guangxi famous monkey, civet, pangolin, Dayaoshan crocodile lizard, Zhuang brocade, Maonan ethnic flower bamboo hat, Qinzhou nixing pottery ware, Hepu casserole, Wushi soy sauce and Wushi knife, Longzhou anvil and kitchen knife, Guilin down and its products, Huanjiang summer sleeping mat, fireworks and firecrackers in Hepu Beihai.