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Which country does Budweiser beer come from?

Budweiser is an American brand.

Budweiser was born in the United States. Its founder is Adolphus Busch. The company is headquartered in St. Louis, Missouri, USA. Budweiser beer began brewing in 1876 and has become a familiar brand to Americans today. The design of its bottled beer has not changed much since 1876.

In 1995, Budweiser opened a brewery in Wuhan, Hubei, China. In 2013, Budweiser acquired Asia Beer to establish a new million-ton production base in Tangzhuang Town, Weihui City, Henan Province.

Extended information

Budweiser is a pale lager, a type of lager and the representative of American lager. The taste is light, the bitterness is about 10 IBU, and the carbon dioxide content is about 3-4 volumes. The alcohol content is approximately 3.6%-4.6%.

Because the protein content of barley produced in the United States is too high, it is not suitable for direct use in brewing beer. Budweiser uses cornstarch to dilute the protein in malt to ensure that the sugar content is not lost and the protein content is reduced. Later, due to war rationing, rice, which Americans rarely consumed, was used as a dilution of barley.

Neither starch nor rice should be used as raw materials for beer, so these ingredients have caused some controversy for Budweiser.

Baidu Encyclopedia-Budweiser