1. Hongxing brand. Quzhou County is located in the warm temperate zone and has a semi-arid and semi-humid continental monsoon climate zone. It is rich in millet. The rice grains are plump, golden in color, shiny on the surface, smooth and solid to the touch, and the grains do not crack or crack. The Hongxing brand is good, Quzhou specialties, health-preserving cereals, delicious and gold-priced, net weight 5kg.

2. The best is Qinzhou yellow millet, but not many people can eat it. There are too many fakes, so I recommend you try Taiyuan Yangqu Red Valley millet, especially the one produced by Little White Rabbit. The Yangqu red grain millet is particularly good for making porridge and is especially suitable for pregnant women.

3. Question 9: Which brand of Xiaomi is better? Ren Xiaomi, I tried Ren Xiaomi after a friend recommended it. The overall feeling is very good. The porridge is sticky when cooked, and my wife also said it is very good.

4. Qinzhou Xiaomi, a relatively good Shanxi Xiaomi brand. However, the specific choice still depends on personal preference.

5. The Aohan Xiaomi Xinglonggou brand live broadcast room sold more than 23,000 orders, the cumulative sales exceeded 800,000, and the sales of Xiaomi in a single session exceeded 120,000 jins. Aohan Xiaomi also has high-quality resources such as super origin live broadcast room, local fresh food channel, daily specials channel and daily specials live broadcast room to keep Aohan Xiaomi active among consumers.

6. Chaoyang Xiaomi and Huangdianzi Xiaomi brand is good. The unique yellow soil, according to local residents, does not stick to a hoe. The millet produced in Chaoyang is of high quality. This is related to the unique geographical environment, climatic conditions, soil and water sources of Chaoyang area.