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Why is Wusu beer so strong? Known as the fatal Wusu?

This is because it contains a lot of fusel alcohols and higher alcohols, which makes it easy to get drunk.

Xinjiang is located in the west of mainland China. Compared with the economy of the eastern coastal areas, there is a certain gap in Xinjiang's development.

Although Xinjiang is not as fast-developing as coastal areas, it still retains its own unique style. When I mention Xinjiang, I think of grapes, beautiful women, and cantaloupe.

In fact, there is another thing that is very famous in Xinjiang, especially Wusu beer.

Wusu beer is produced in the Wusu region of Xinjiang and is mainly made of hops and mineral water. The beer brewed here is more intoxicating because Wusu has a good climate, hops grow well, the environment is beautiful, and the water quality is excellent.

For Xinjiang people, Wusu beer is their favorite thing, and it is also quite popular among Xinjiang people. As Wusu beer went out of Xinjiang, it immediately swept the country with its unique taste and occupied a place in the national beer industry.

Many people like Wusu beer. I don’t know when Wusu Beer got a new nickname, “Killing Big Wusu”.

Why is there such a name?

The reason why Wusu beer is called Shada Wusu

1. Just like all products have their own unique trademarks, Wusu beer is no exception. The label of Wusu beer says "Wusu".

At first glance it seems nothing special, but when you look at it backwards, these words become another scene? Some clowns call it "kill you".

It was well known at the time. This gave Wusu beer the title of "Killing the Big Wusu".

2. In addition, Wusu beer can be exported across the country, and quality is the most important factor. Wusu beer tastes better than other beer types and has a strong flavor.

Some people like the taste of Wusu beer and often drink too much, making people drunk. This is also one of the sources of the title of "Killing Dawusu". ?

To kill Dawusu is to kill! Is it because the fusel alcohols and higher alcohols exceed the standards and are more harmful to people? The desperate Wusu was killed because he had too much fusel alcohol and high alcohol content. He was easily drunk and felt uncomfortable the next day, someone said casually.

The reason is that they understand "kill" as literally "injury or even death".

In fact, Wusu beer is an ordinary beer that follows a conventional production process, and its fusel alcohols and so-called higher alcohols are no higher than other beers.

Beer, as an alcoholic beverage, has stricter national standards than other foods. Impurities such as fusel alcohols and higher alcohols must not exceed the standards, which may cause greater harm.

Some people say that Wu Su was killed because of his high alcohol content and his tendency to get drunk easily.

In fact, the nominal alcohol content of Wusu beer is 4, which is only slightly higher than the 2.5~3 of the popular "light beer" and lower than the 5 of the standard "regular beer".

So Wusu beer has a high alcohol content in India and is more delicious.

So,

Why is Wusu beer called Despair Wusu?

The reason is simple.

This is just a nickname caused by local language habits in Xinjiang.

What does "kill" mean here?

Feng Gong has told you a long time ago:

In Xinjiang, if a person likes something very much, if he cannot get it, he will feel as if he has lost his soul and life. Literally It's called "Killing".

Wusu beer is a local brand in Xinjiang, and its alcohol content is higher than the popular "light beer". It has a stronger taste and is naturally a favorite among Xinjiang drinkers.

Especially for people who are addicted to alcohol, it seems that if they don’t drink for a day, life will lose its meaning, just like losing its soul and life.

This is the real reason why Wusu beer is called "murderous". It has nothing to do with the high fusel alcohol, alcohol content and high alcohol content.

The word "大" that kills Da Wusu is easier to understand.

We know that companies generally have their own product lines.

In the case of beer brands, individual packages can come in different forms and sizes.

As far as beer bottles are concerned, there are countless different shapes and sizes of beer bottles in the world.

In terms of size, the big one can have a 40 ounce (1200 ml) Big Mac like the American Forty.

There are also more popular "small bottles" of more than 300 ml.

The smaller ones include the British half-pint bottle (284 ml), the Australian 250 ml bottle, and the Dutch 207 ml bottle.

Generally, beer bottles with a capacity greater than 500 ml are called large bottles.

Wusu Beer also has its own product line.

The main product of Wusu beer is the 620 ml "large bottle", which is locally called "Da Wusu" to distinguish it from other small Wusu beer.

As soon as the title of "Desperate Dawusu" was called, various packaged Wusu beers wore the "Dawusu" hat.