The specialties of Yichun in Jiangxi include Jing’an chestnut, Jing’an white tea, Yunmen snow green tea, Site wine, Gao’an yuba, Gao’an tritose, Camphor Evodia, Fengxin kiwi, Fengcheng selenium-rich rice, Shanggao Purple garlic, Shanggaomeng mountain pig, Gaoan yuba and so on.

Jing'an chestnut is one of the famous specialties of Yichun, Jiangxi. It is an absolutely green and pollution-free food, and is rich in nutrients. It is also rich in protein, vitamins, carotene and other nutrients. It tastes fragrant, sweet and Nuo. Jing'an chestnuts can be eaten raw, fried, made into various dishes, and processed into pastries, canned foods, and other foods.

White tea is a rare variety of green tea, and Jing'an white tea is even more precious. Jing'an white tea is one of the specialties of Yichun, Jiangxi. Due to the superior geographical environment and excellent air quality of Jing'an, Yichun, Jiangxi, it has four distinct seasons, a mild climate, abundant rainfall, and sufficient sunlight, which provides a good growth environment for white tea trees. The white tea produced here is shaped like a phoenix feather, with thin and transparent leaves. It is dyed goose yellow, clear and bright, tastes fresh and mellow, and has a fragrant aroma.

Yunmen Snow Green Tea is one of the specialty teas of Yichun, Jiangxi Province, and is a green food in China. Gao'an tea has a long history of tea production. Yunmen Snow Green Tea is produced in Hualin Village, which is nearly a thousand meters above sea level. The tea produced is emerald green, the soup is clear, and it tastes fragrant and delicious.

Site Wine is a famous specialty wine from Qingjiang, Yichun, Jiangxi Province. It has a long history. Its origin can be traced back to the Yin and Shang Dynasties. It has a history of more than 3,000 years. Site wine is made from whole grains of rice and Daqu is the saccharification fermentation agent. The Site wine brewed is clear, fragrant, mellow, pure and has an endless aftertaste.

Gaoan Yuba is a specialty of Yichun, Jiangxi Province. It was listed as a national geographical indication product in China in 2007. Gaoan Yuba is mainly made of high-quality soybeans as the main raw material and is made through traditional techniques. The surface of the yuba comes out light yellow, oily and shiny. The key is to cook it for a long time without burning.

High-glucosan sugar mainly refers to peanut candy, sesame candy and golden candy. Gao'an Tritose is a specialty product of Yichun, Jiangxi Province. It is made from high-quality raw materials and refined through traditional techniques. It tastes crispy and refreshing, has a pleasant aroma, and is sweet but not greasy. Whether it is consumed by yourself or given as a gift to relatives and friends. It's an excellent top quality product.