The brand of Fuding White Tea is very good and the price is relatively cheap.

in p>27, the government of fuding city set up a stage to sing the brand drama of "Fuding White Tea", and many tea enterprises set their sights on the domestic market one after another, and a large number of tea enterprises constantly carried out technological innovation to accelerate the development of white tea. In 214, there were hundreds of enterprises producing white tea in fuding city, which increased the output of white tea year by year.

The output of white tea has been restricted by climate and site, and the annual output is not more than 1, tons. In 1962, Wang Yisen and other tea technicians of Fuding Bailin Tea Factory developed the indoor hot air withering method to make white tea, which made the production of white tea unaffected by the weather and increased the output. However, white tea has been specialized in foreign trade to earn foreign exchange, so that many people in China don't know the white tea produced by Fuding.

white tea, known as a treasure in tea, has a long history. History shows that in the Eastern Han Dynasty, a young man named Yin Zhen grew a homemade "tea" in his hometown, paid a visit to the famous Confucian master Xu Shen, and was made difficult by his family, so he chewed "tea" on the floor under his eaves. For a moment, the whole mansion in Xu Shen was filled with rich tea fragrance.

Xu Shen paced back to the source, and immediately invited Yin Zhen into the study to brew tea, but he saw its beautiful appearance, white leaves falling like a silver needle, bright green soup, fresh, refreshing and mellow taste, and occasionally elegant and bitter taste immediately came into his mouth. It also inspired his annotation of "tea" in Shuo Wen Jie Zi, and translated the color, fragrance and taste of "tea" with "Yu, Ming and Yu".