Everyone has to cook and eat every day. At this time, it is very important to have a good set of knives, but choosing a good set of knives is not a simple matter. There are many brands of knives on the market. , knives, German knives are very good. I wonder if you know what German knives brands are. Next, I will take you to see what German knives brands are and what are the tips for purchasing knives.
1. What are the German knife brands?
1. Zwilling. The German ZWILLING brand is a world-renowned high-end kitchen utensil brand and a professional manicure and hair clipper manufacturer. business. From high-quality knives, scissors and cutlery to beautiful gloves and personal care series, we have a wide range of products. Among the most prestigious are household and professional knives. All Zwilling knives are made of high-performance steel imported from Germany, and have more than 40 processing techniques to ensure that the knives are safer, more hygienic and more comfortable. Unique blade surface treatment FRIODUR ice forging technology, SCT sintered metal synthesis process, SIGMAFORGE patented forging technology, etc.
2. Stone, named after its founder knifemaker STONE.LEE, started in Dusseldorf, Germany. Since its birth, STONE has shown strong R&D and manufacturing capabilities. As a pioneer in manicure tools and kitchenware hardware products in Germany and even Europe, STONE has maintained a world-leading level of precision craftsmanship and has become a model of Germany's exquisite hardware craftsmanship and ultimate quality of life. A classic symbol of the spirit of perfection. Product recommendation: STONE kitchen knife set three-piece kitchen knife chef's knife with base high-quality stainless steel ST7751
3. Fissler, founded in 1845 in Germany, is a world-famous pot One of the manufacturers of utensils and kitchenware. All Fissler products in Germany have passed European certification standards. The excellent product quality and simple and elegant design have given Fissler many fans and collectors around the world. For more than 170 years, Fissler has been committed to developing and manufacturing high-quality pots and kitchenware, and has won many patents and awards.
2. Knife purchasing skills
1. Nowadays, people’s lives have improved, and the variety of food has become increasingly rich. For the sake of food safety and convenience, slicing knives, bone chopping knives, chopping knives, fruit knives and other knives must be prepared in the kitchen. In addition, there are many brands of knives on the market, so everyone should try to buy brand-name knives. These knives are not only of outstanding quality, but also very user-friendly in design, which can help us better decompose food.
2. Anyone who has ever used a knife knows that the sharper the blade, the easier it is to decompose food. Therefore, when choosing a knife, you should check whether the blade is sharp, straight, and without chips. There are currently many types of knives on the market. If divided according to material, they can be roughly divided into steel, stainless steel, carbon steel, ceramics, etc. In fact, the higher the hardness, the higher the sharpness. Because the "fastness" of a kitchen knife also depends on the degree and softness of the blade edge.
3. Many people tend to focus on whether the blade is sharp when purchasing, while ignoring more important aspects. That's the hilt. The knife handle is the part that is in direct contact with our hands, and its quality is directly related to the comfort of use. The main materials for knife handles include wood, engineering plastics, steel handles, etc., each with its own advantages. Generally speaking, stamped kitchen knife handles are better and more refined; knives with traditional forging techniques mostly use wooden handles (mostly round handles). Now some traditional knife manufacturers have begun to sell kitchen knives with other handles.
The above is all the content we have brought to you about the German knife brands. I believe everyone also has some understanding of the German knife brands.