Legal analysis: The Xiaozihao is the approval number of the disinfection product, which is the health batch number reviewed and approved by the local health department.

When conducting health and safety evaluations of disinfection products, the disinfection products should be inspected and responsible for the authenticity of the samples. All inspection items should be completed using the same batch of products (inspection items should meet the requirements)?

If you apply for registration for the first time, you should test according to regulations, and the inspection should be conducted at a disinfection product inspection agency with corresponding conditions. And the test report needs to provide a general conclusion on product conformity. The inspection agency should comply with the relevant regulations on disinfection management, pass laboratory qualification accreditation, and engage in disinfection product inspection activities within the scope of approved inspection capabilities. (Laboratories do not require special authorization)

For continued registration, only key items will be inspected when inspecting disinfection products. Among them, the disinfection (sterilization) agent test items are active ingredient content, pH value and one of the most resistant microorganism killing tests, and the disinfection (sterilization) equipment inspection items are the main bactericidal factor strength and one of the most resistant microorganisms. In the killing test, the biological indicator test item is the determination of bacterial content, and the sterilization chemical indicator test item is the measurement of color change. Inspection items that have passed the national supervision and sampling inspection within two years can no longer be carried out.

The health safety evaluation report is valid nationwide. The health and safety evaluation report of the first category of disinfection products is valid for four years, and the health and safety evaluation report of the second category of disinfection products is valid for a long time. ?

Legal basis: "Management Standards for Disinfection Product Labels and Instructions"

Article 1 is to strengthen the supervision and management of disinfection product labels and instructions. According to the "People's Republic of China and the National Infectious Diseases This specification is specially formulated in accordance with the relevant provisions of the Disease Prevention and Control Law and the Disinfection Management Measures.

Article 2 This specification applies to the labels and instructions of imported and domestic disinfection products produced, operated or used in China.

Article 3 The relevant contents marked on the labels and instructions of disinfection products shall be true, and shall not contain any content that falsely exaggerates, expressly or implies the therapeutic effects on diseases, and shall meet the following requirements:

< p> (1) Chinese logos should be used. If there are foreign language logos, their display content must comply with relevant national regulations and standards.

(2) The product name should comply with the "Regulations on Naming Health-Related Products of the Ministry of Health" and should include the trademark name (or brand name), common name, and attribute name; there are many types of disinfection or antibacterial (anti)bacterial Disinfection products that are intended for use or contain multiple effective sterilizing ingredients can only be named with the trademark name (or brand name) and attribute name.

(3) The name, dosage form, model, approval number, active ingredient content, scope of use, method of use, validity period/service life, etc. of disinfectants and disinfection equipment should be consistent with the health administrative department at or above the provincial level. The content of the main active ingredients of sanitary products should be consistent with the scope of product implementation standards.

(4) The implementation standards for product labeling should comply with national standards, industry standards, local standards and relevant regulations. Enterprise standards for labeling domestic products should be filed in accordance with the law.

(5) The categories of microorganisms killed should be stated in accordance with the relevant provisions of the "Technical Specifications for Disinfection" of the Ministry of Health; the categories of microorganisms killed by disinfection products approved by the Ministry of Health should be consistent with those approved by the Ministry of Health in the health license ; For disinfection products that have not been approved by the Ministry of Health, the category of microorganisms killed should be consistent with the inspection report issued by the disinfection product inspection agency recognized by the health administrative department at or above the provincial level.

(6) If disinfection products have special requirements for storage, transportation conditions, safety, etc., these should be clearly stated in the product label.

(7) When labeling the information of the manufacturing enterprise, the information of the product responsible unit and the actual production and processing enterprise of the product should be labeled at the same time (if the two are the same, there is no need to repeat the labeling).

(8) The health license number of the production enterprise marked should be the actual production enterprise health license number.