When I was looking at tea leaves, I found a brand called Wuyixing Tea. How does it feel to drink this brand of tea? What type of tea is Wuyi Star Tea?

How about Wuyixing Tea

Any brand of tea is of good quality, but quality does not equal cost-effectiveness! The quality of big brands is not very good, and the overall cost performance is not high

What kind of tea is Wuyixing

Wuyixing Tea Co., Ltd. is a company integrating oolong tea, green tea, scented tea, white tea, and black tea. It is a national key leading enterprise in agricultural industrialization that integrates the production, processing, sales, scientific research and tea culture dissemination of tea, especially Wuyi rock tea. The company was founded in October 2001. With the purpose of "inheriting history, pioneering and innovating, advancing with the times, and revitalizing national tea", the company has grown by continuously attracting talents, developing sales channels, and improving after-sales services.

How about Wuyixing’s Lapsang Souchong

The Wuyixing brand is a tea company with very good overall strength. It is a national key leading enterprise in agricultural industrialization integrating the production, processing, sales, scientific research and tea culture dissemination of oolong tea, green tea, scented tea, white tea, black tea and other teas, especially Wuyi rock tea. The company's registered trademark "Wuyixing" stood out from tens of thousands of tea companies across the country and became the only one selected into the first batch of "China's Famous Brand Agricultural Products" in Fujian Province.

History of Lapsang Souchong

Lapsang Souchong, also known as Lapushan Souchong, belongs to the black tea category, and together with artificial souchong, it is called souchong black tea. It was first created in the Tongmu area of ??Chong'an County, Fujian Province (Chong'an was removed from the county and established as a city in 1989 and renamed Wuyishan City). It is the earliest black tea in the world, also known as the originator of black tea. It has a history of more than 400 years. It was created by local tea farmers deep in the Wuyi Mountains of Fujian Province by chance in the middle and late Ming Dynasty. Later, Gongfu black tea was developed based on Lapsang Souchong. Historically, Xingcun was the distribution center for this tea, so it was also called Xingcun Souchong. After the Opium War, imperialism invaded, and competition in the tea market at home and abroad became fierce, resulting in a dispute between Lapsang tea and Waishan tea. Lapsang tea has the meaning of orthodoxy, hence its name. Tea is smoked with pine needles or pine wood and has a very strong aroma. Because of the smoking, the tea leaves are gray-black, but the tea soup is dark amber. Lapsang Souchong is produced in Wuyishan City, Fujian Province and is protected by its place of origin.