The difference is between different brands.

Yuen Long Wing Wah is a time-honored brand in Hong Kong’s mooncake industry, with a long history and a high reputation in Hong Kong. Shunde Ronghua is a mainland enterprise headquartered in Shunde District, Foshan. It started by imitating Ronghua in Yuen Long, Hong Kong. Later it became bigger and was the first to register the "Ronghua" trademark in mainland China.

Hong Kong Yuen Long Wing Wah mooncakes are authentic time-honored mooncakes and a more powerful old brand. It's just that during the trademark registration process that year, I was negligent and suffered a loss.

Introduction

Hong Kong Wing Wah Mooncake, Wing Wah Restaurant in Yuen Long was established in 1950, operating restaurant tea market, Chinese gift cakes and mooncake business. In 1962, it was reorganized into a limited company and introduced management to develop the sausage and mooncake business. In 1963, it was the first to abandon the use of lard and use pure vegetable oil and Zhengxiang lotus seeds. It uses low oil and low sugar, and uses the master's exquisite skills to slow-cook white lotus paste. It has a fragrant, tender and unique taste.