Gu Jing Winery is a traditional famous wine in Bozhou, Anhui Province, and one of the eight famous wines in China. Gu Jing Winery not only has a very long brewing history, but also has clear and transparent quality, such as crystal clear color and sweet and mellow taste, which is deeply loved by people.

Brief Introduction of Gu Jing Winery

Gu Jing Winery is a traditional famous wine in Bozhou. Daqu Luzhou-flavor liquor, produced in Bozhou City, Anhui Province, is a specialty of Bozhou area. Known as "peony in wine", it is one of the eight famous wines in China. Gu Jing Winery has won the gold medal in the national appraisal reception for four times and the title of China Famous Wine. 1988 topped the list at 13 Paris International Food Expo. The trademark of Gu Jing Winery is "vintage puree".

Gu Jing Winery has a very long history in the history of brewing in China. Its origin began in the first year of Jian 'an (196), and Cao Cao presented the "Jiuyun Spring Wine" produced in his hometown of Bozhou and its brewing method to Liu Xie, Emperor Xian of Han Dynasty. It has won unanimous praise at home and abroad for its unique style of "clear color as crystal, pure fragrance as blue, sweet and mellow entrance and lasting aftertaste"

Luzhou-flavor liquor produced by Gu Jing Distillery has the characteristics of "clear color as crystal, mellow as blue, sweet and mellow entrance and long aftertaste". It is made from high-quality wheat in Huaibei Plain, high-quality groundwater in Gujing Town, Anhui Province and high-quality sorghum with full grains and strong waxy properties by using its natural microbial environment in a specific area of Gujing Town, Bozhou City, according to the traditional technology of Gu Jing Winery.