The bottom materials of the homemade mushroom soup hot pot need to be prepared include: 1 mushroom, appropriate amount of Pleurotus eryngii, 1 mushroom, appropriate amount of lotus seeds, appropriate amount of shrimp skin, 1 onion, 5 longan, 1 wolfberry, small pieces of ginger 1, and some red dates.

Wash mushrooms, Pleurotus eryngii, Flammulina velutipes and Pleurotus eryngii first. And discharge them for later use.

2. Add 3 bowls of clear water, thick soup treasure, chicken skeleton, medlar, jujube, shredded ginger, scallion and cooking wine. Put into the pot and cook for half an hour on medium heat until it becomes soup.

Third,? Next, add oil and shrimp skin to the electric hot pot.

Fourthly, all the mushrooms washed in advance are added to the electric hot pot with shrimp skin for frying.

5. Add the freshly cooked chicken soup and a little water, continue to cook on high fire for 5 minutes, and then turn to medium heat for 20-30 minutes.

6. Before eating hot pot, you can add some onions and medlar to the soup base, so that the bottom of the mushroom soup hot pot is ready.