It can be said that there is a little content in drying Lycium barbarum by agricultural dryer. What about Yangling Broadcom? They not only dry, but also cooperate with professors and teachers of West Agricultural University and Shaanxi Normal University, and the drying control is accompanied by certain physical and chemical changes. The nutritional value, color and quality of drying can meet the export standards, create a brand, standardize the factory building, and obtain ISO91 quality system certification. Various core patents of Lycium barbarum are mainly produced in Lycium barbarum dryers in Ningxia, Gansu, Xinjiang, Inner Mongolia and Qinghai.

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