1. The soles of the feet are sticky. Foot-shaped glutinous rice cakes are also called "heel cakes", which are shaped like heels and are mostly sold by tricycles along the street. On the three-wheeled flat plate, there is a coal stove, a pot, and a large steamer, usually four drawers. That kind of meaning is not something that outsiders can understand. In the eyes of Shaowu people, the melodious hawking and the bursts of fragrance penetrate into the heart and then slowly disappear in the air. It is an indescribable feeling of comfort, especially for Shaowu people who have recently returned from abroad. They are most attracted to it and regard it as the best taste of their hometown. Zuzhang Ci is made by mixing fine japonica rice and indica rice in a certain proportion. After soaking, grind it into rice slurry and put it into a hot pot, stir until it is semi-cooked and serve. During the mixing process, an appropriate amount of naturally occurring alkaline water should be poured in while stirring for the purpose of making foot glutinous rice cakes. Then roll the half-cooked rice paste dough into strips, cut it into half-centimeter-thick round cakes with a knife, and shape it into thin slices with an upturned periphery and a concave center, as if it were squeezed with the sole of your foot. Then stack 5 to 6 thin slices, put them in a basket and steam them over high heat. When steaming, rice noodles made from pork belly are placed on top of the rice dumplings. Without the rice noodles and meat steamed on top, the foot cake is a bit jerky, lacking the round texture, and lacks the moist luster in color. When they come out of the cage, the paws of the glutinous rice cakes are shiny, and you can smell the freshness from a distance, which makes you appetite. Eating foot cakes with rice noodles and meat is a perfect combination. The moisture of the meat during the steaming process removes the astringency of the rice and adds to the taste. The rice flour meat moisturizes the rice dumplings, making them fat but not greasy. It is steamed in rice paste and absorbs the natural rice fragrance. The oily but not greasy rice noodles and meat will fill your mouth with fragrance after one bite; the hot and spicy foot cake will make your mouth full of saliva. It is really rare.

2. Nezha Ci. Nezha Ci, also known as "Bao Ci", looks like a dumpling. The filling is not made of flour, but made of rice and "water koji". The specific method of making Nezha rice is: first mix and soak japonica rice and indica rice in a certain proportion, add an appropriate amount of "water koji" and grind it into a pulp. After grinding the pulp, put it into the pot and cook it until it is half cooked. Then take it out of the pot and knead it on the chopping board until it has a uniform texture. Rice dumplings are then divided into millet dough balls about the size of half a quail egg, kneaded into thin skins, wrapped with stuffing, steamed in a basket, and then eaten, so some people call them "rice dumplings". The stuffing of Nezha glutinous rice cakes on Spring Society is very particular. The so-called "Chun Society" is a traditional Chinese folk festival, which is the fifth day after the beginning of spring. On this day, every household in Shaowu City, especially in the rural areas of Shaonan, uses high-quality winter bamboo shoots, bacon, smoked dried tofu, taro, shiitake mushrooms, garlic, etc. as fillings. The steamed Nezha Ci is oily but not greasy, and your mouth is full of raw food after one bite. Fragrant and appetizing. Nezha Ci is not only delicious and jasper-like in color, but it can also be used as a medicinal meal. This is mainly because the rice milk contains "water koji". The scientific name of water koji is "rat koji". It is sweet and non-toxic, strengthens the spleen and balances the heart, eliminates phlegm and relieves cough, and can treat chronic bronchitis. In addition, Nezha Ci also has the function of protecting the ecology: it is said that bamboo shoots called "spring bamboo shoots" cannot be dug randomly, while bamboo shoots before "She Day" are called "winter bamboo shoots", and ordinary people can dig them. Spring Society eats Nezha Ci. , virtually protecting the growth and reproduction of moso bamboo. The custom of eating Nezha Ci has been continued for hundreds of years, and Nezha Ci has gradually become known as Shaowu's unique traditional folk snack. Because of its popularity, Nezha Ci can now be eaten every day not only in rural areas, but also in urban areas of Shaowu City.

(1) Forest by-products

1. Bamboo shoots. In 1990, the city's bamboo forest area was 25,400 hectares, producing 11,500 tons of fresh bamboo shoots. The bamboo shoots are mainly moso bamboo shoots, and there are also a small amount of small bamboo shoots such as square bamboo, bitter bamboo, thunder bamboo, and yellow sweet bamboo. The yield ratio of spring bamboo shoots to winter bamboo shoots is about 15:1. In addition to eating fresh bamboo shoots and selling them locally, most of the fresh bamboo shoots collected by bamboo farmers are processed by bamboo farmers themselves or processed by bamboo shoot product factories. Dried bamboo shoots products are mainly sold to Shanghai, Jiangsu and Zhejiang markets. In 2005, the city produced 67,300 tons of fresh bamboo shoots, of which Guilin Township produced 17,300 tons of fresh bamboo shoots, accounting for 26% of the city's total output. From 1990 to 2005, Shaowu produced a total of 560,500 tons of fresh bamboo shoots.

2. Shiitake mushrooms. In 1990, the city's shiitake mushroom (dry product, the same below) output was 103 tons. Since then, the cultivation technology has evolved from artificially inoculated segment wood cultivation to plastic bag cultivation, and the yield of shiitake mushrooms has increased significantly. In 1999, the city's mushroom output reached 1,373 tons, an increase of more than 12 times compared with 1990.

Since 1999, the raw material for cultivating shiitake mushrooms has been changed from pure sawdust to a mixture of sawdust and cotton seeds. In 2005, the city's mushroom output was 2,095 tons, an increase of more than 19 times compared with 1990. From 1990 to 2005, the city’s total mushroom production reached 15,160 tons. In addition to local sales, shiitake mushrooms are mainly sold to Shanghai, Jiangsu, and Zhejiang.

3. Russula. Shaowu specialty. In the past, all townships (towns) produced it, and the products from Jinkeng Township were the best. Russula russula naturally grows wild in broad-leaf forests. As the area of ??broad-leaf forests continues to decrease, the output of russula russula has declined year by year, making russula russula a rare and valuable product. In 1990, the city's dried russula output was 9 tons. The main production area of ??Shaowu Russula is Aishang Village, Jinkeng Township, with an annual output of about 1,000 kilograms of dried Russula. Golden pit russula is divided into two types: reed mushroom and rice flower mushroom according to different growing seasons. In addition, Jinkeng Village and Chongxia Village in Jinkeng Township and individual mountain villages in Guilin Township and Zhangcuo Township also produce small amounts of red mushrooms. In 2005, the city produced about 2 tons of dried red mushrooms.

4. Broken copper tea. It is the first of the "Three Wonders of Heping" and is produced in Kanxia Village and Pingshang Village, Heping Town, at an altitude of 1,414 meters at Guanxing Peak and Liuxianfeng Mountains. This place is far away from industrial areas, the soil and climate are not polluted, and it is purely pollution-free green quality tea. The amino acids in broken copper tea are 2 times higher than the local ordinary tea, and the tea polyphenols are 3 times higher. This tea has the effects of dispelling wind and clearing heat, relieving heat and eliminating qi, cooling blood and moisturizing the liver, quenching thirst and promoting fluid production. Just put a handful into your mouth and chew it for a while, then take a copper coin and chew it together for a minute or two. You can see small shiny copper pieces in the tea leaves, so it is called "broken copper tea".

5. Peaceful travel milk tofu. Hepingyoujiang Tofu has a long history, and its preparation method has been passed down from generation to generation. To make swimming tofu, you don't need to gather gypsum or brine, but use aged soy milk as yeast. Pour the cooked soy milk into the wood, add an appropriate amount of fermented and sour mother milk according to the proportion, and then slowly swim until the soy milk condenses. After forming into pieces, cover the wood tightly for a while, and the tofu will settle and separate from the slurry water. Then scoop up the tofu and divide it into several plates. After pressing dry, it becomes the slurry water tofu. After the swimming water tofu is processed into edible oil and fried, it becomes fried tofu. Youjiang Tofu is pure, tender and delicious. It is a special delicacy that tourists must try first when visiting Heping Ancient Town. Youjiang tofu can be made into various famous dishes and snacks with different ingredients, among which loach tofu soup can especially reflect the characteristics of peace.

6. Peaceful carp. Heping farmers mainly grow single-crop rice. The ancestors of Heping farmers have always had the habit of raising fish in rice fields and doing both rice and fish. When farmers need to irrigate rice during the growing period, they put carp fry in the fields, and then add some rapeseed cakes, pig manure, etc. as nutrients. When the rice is about to mature and the fields need to be drained and roasted, carp can be caught, each weighing about half a catty. The cooked carp has tender meat, sweet taste and a delicious aftertaste.

7. Camellia oleifera. In 1990, the city produced 489 tons of camellia seeds. Except for Jinkeng Township, all other townships (towns) and streets produce camellia seeds, among which six townships (towns) of Nakou, Weimin, Hongdun, Chengjiao, Dabugang and Shuibei are the main production areas. At the end of 1996, the city's Camellia oleifera forest area was 1,040 hectares, of which Hongdun, Weimin and Shuibei towns owned more than 100 hectares. Hongdun Town has 348 hectares, accounting for one-third of the total camellia oleifera forest area. In the same year, the total output of camellia seeds reached 1,162 tons. As of 2005, the city's Camellia oleifera forest area was 367 hectares, mainly distributed in 5 towns: Hongdun, Weimin, Shuibei, Nakou and Dabugang, of which 108 hectares were in Hongdun Town. The city produces 432 tons of Camellia oleifera seeds.

8. Rosin. In 1990, the city's rosin output was 2,758 tons. Due to the reduction in pine forest area, rosin production has declined year by year. By 1999, the city's rosin production had dropped to about 1,000 tons. In 2001, rosin production dropped to less than 1,000 tons. Since 2002, the annual production of rosin has increased to more than 1,000 tons. In 2005, the city's rosin output was 1,343 tons. From 1990 to 2005, the city's total rosin production reached 24,214 tons.

9. Chinese medicinal materials. The alpine zone in Shaowu City has a cold climate and well-maintained forest vegetation, which is suitable for the growth of various wild Chinese medicinal materials. There are mainly wild Chinese medicinal materials such as Anomatis, Echinacea, Jiujiefeng, Plantain, Honeysuckle, Yellow Gardenia, White Hair Vine, Aesculus aesculata, Mountain Centipede and so on. Among them, the market price of Anomatis sp. produced in Jinkeng Township is 200 yuan per kilogram.

(2) Industrial products

1. Wuyi brand offset printing paper, Wuyi brand bleached sulfate bamboo pulp board, and Wuyi brand bleached masson pine pulp board are produced by Shao Wuzhong Bamboo Paper Co., Ltd. Company student. From 2003 to 2005, Wuyi brand bleached horsetail pine pulp board, Wuyi brand offset printing paper and Wuyi brand bleached sulfate bamboo pulp board were successively rated as Fujian Province famous brand products by the Fujian Provincial People's Government. The quality of Wuyi brand bleached pulp products has been tested many times by the national and Fujian Provincial Pulp and Paper Quality Supervision and Inspection Stations, and they have all reached industry standards. The Bureau Information Research Institute was rated as a "well-known brand in the Chinese market"; jointly rated by the China Quality Association and the China Commodity Association as the "No. 1 quality reputation in the paper award category in the papermaking industry"; and was rated as "a high-quality product in the provincial papermaking industry" by the Provincial Papermaking Association. ".

2. Changxi brand ammonium nitrate is produced by Shaowu Chemical Fertilizer Factory. At the beginning of 1990, it won the provincial excellent product, the ministry excellent product, and the silver medal of the first and second provincial industrial products expo. In 2001, it was rated as a Fujian famous brand product by the Fujian Provincial People's Government (passed re-evaluation in 2004). In 2002, it was awarded the Customer Satisfaction Product of Fujian Province by the Provincial Quality Association, rated as a famous real estate product in Fujian by the Provincial Bureau of Statistics, and listed among the top 100 famous brands from other provinces favored by consumers in Zhejiang Province by the Zhejiang Consumer Association. From 1996 to 2005, the "Changxi Brand" trademark was rated as a well-known trademark in Nanping City.

3. Wuyi brand tires. Produced by Shaowu Zhengxing Wuyi Tire Co., Ltd. In 1992, the "Wuyi Brand" trademark was recognized as a famous trademark of Fujian Province by the Provincial Famous Trademark Recognition Committee. In 2004, it was rated as a famous brand product in Fujian Province by the Fujian Provincial People's Government.

4. Zhanglong brand industrial oxalic acid. It is produced by the fine chemical factory affiliated to Shaowu Fertilizer Factory. In 2004, it was rated as a famous brand product in Fujian Province by the Fujian Provincial People's Government.

5. Yongfei brand includes hydrofluoric acid, ammonium fluoride, ammonium bifluoride and hydrofluoric acid. Produced by Shaowu Yongfei Chemical Co., Ltd. In 2002, it was rated as a Fujian famous brand product by the Fujian Provincial People's Government. In 2005, it passed the reexamination and was continued to be recognized as a Fujian famous brand product by the provincial government.

6. Fulian brand daily washing necessities. Produced by Shaowu Fulian Co., Ltd. In 2003, it was rated as a Fujian famous brand product by the Fujian Provincial People's Government, and the Fulian brand was recognized as a Fujian famous trademark by the Provincial Famous Trademark Recognition Committee.

7. Furen brand particle board. Produced by Shaowu Furen Forest Products Co., Ltd. In 2005, it was rated as a famous brand product of Fujian Province by the Provincial People's Government.

8. Luyuan brand medium density fiberboard. Produced by Shaowu Luyuan Artificial Panel Co., Ltd. In 2005, it was rated as a Fujian famous brand product by the Fujian Provincial People's Government

9. 16-pit dyed corduroy and double-pit spinning velvet extra-thin corduroy. Produced by Shaowu Printing and Dyeing Factory. In 1993 and 1994, he won the third prize of Fujian Province Science and Technology Progress Award.

10. Snowflake corduroy. Produced by Shaowu Printing and Dyeing Factory. In August 1996, snowflake corduroy was recognized as the "National New Product of 1996" by the State Economic and Trade Commission of the People's Republic of China.