Um...[Hot pot]

1. Dade Gate. Because you have to count the bottom of the pot, it’s more cost-effective to have more people. Business is very good in winter. If you want to go to a private room, it is recommended to book a table in advance. But I like to go there in the summer, and the air conditioning there is quite enjoyable. The pre-dinner soup was quite good. There were times when everyone was not there yet, so we drank two pots of soup while waiting for others. I guess the waiter is thinking: Are you here to eat or drink soup... Haha

2. Carbon hot pot. Qiaotoubao (the one next to the Baohe Bridge on Beijing-Hong Kong Avenue, I can’t remember the name. Hehe), across the street from Daobei Jiadao, west of the gate of Bazhong Middle School, west of the Plaza Bus Station and north of the road. I feel that these are similar. Although there is a charge at the bottom of the pot, but A few vegetarian dishes will be given away. In addition, it seems to taste better than using gas. I like eating this and drinking iced drinks in summer.

3. The first pot. I haven’t been going there lately, so I don’t know if the taste has changed. But I don't like the environment there. Maybe it's because the business is good, but it gets too noisy when there are many people.

4. Chongqing Roast Chicken. North of the daily newspaper office on Guide Road. The boss and waiters are all from Sichuan. I don’t know if they are from Chongqing. The method seems to be similar to the first pot. The chickens are in cages outside and you can choose them. Because it is freshly made, it is a bit slow. However, the boss provides melon seeds for free, which takes time to grind my teeth. Last time we ate four or five plates of melon seeds from the boss before they were served. - -!

[Mala Tang]

1. The southwest corner of the Simianjong intersection. Every time I go there, it’s always crowded. Ha, I guess the boss made a lot of money. 2.Guide Road is north of Baohe Bridge and east of the road. There seemed to be a lot of people, and the stalls were pretty big.

3. East end of Tuanjie Road. Can't remember the name clearly.

4. Southwest corner of the intersection of Kaixuan Road and Qingnian Road. Can't remember the name clearly.

5. The middle section of Guide Road, south of the gate of the Land Bureau. There are a lot of people there, but what’s more distinctive is that the backyard is relatively large. After passing the front house, there was a row of bungalows behind it. Oh, there are quite a few pretenders.

[Fish Head]

1. Old Chongqing. There is no need to say more about this. But I like the Maoxuewang there.

2. Kaixuan Road Cultural Intersection. Old fat food stall. I went there once in the summer and had to wait half an hour to be seated.

3. Xinyang Fish House. Fuhou Road (the road behind the new municipal committee) goes all the way east past Guide Road. Is it called Hangzhou Road? Road North. The fish heads were all pulled from some reservoir in Xinyang. Let’s not talk about the taste. The specialty here is that the fish heads are weighed by the pound. One fish head weighs more than ten kilograms. How big will this fish be? Khan...

[Cold drinks]

1. Angel. Diagonally opposite the screening room in the middle section of Renmin Road. The store next door called Xuelin is also good. I'm just surprised that there is a reward point card for eating shaved ice. But even now I haven’t saved enough for one cup.

2. The second floor of the Ming Dynasty. West of Kelly Nong Gate. The first choice is ice porridge, but apart from being a little expensive, is it really as delicious as the legend says? The pastries downstairs there look pretty good, but I'm always full every time I go there.

3. Dicos. Recommended Tuanjie Road store. I like the second floor window there. The sundae has to be chocolate flavored. In fact, there is nothing outstanding about it, but Shangqiu is a small place, so I can just make up the difference. Is six yuan a bit expensive? If anyone has buy one get one free coupons, I’ll give you two. I don’t know if the coffee at Dicos in Shangqiu offers free refills. If so, you're in for a treat. Find a sunny afternoon (adjective, it has nothing to do with the weather), it is best to choose a time when there are few people, have a cup of coffee, and find a seat by the window. It would be better if you can bring a GG. Finish your coffee first and then refill it. If you are thick-skinned enough, you can keep refilling it. hey-hey. When you decide to refill your last cup, pay two dollars for a cone, drink half of the coffee, and slowly dissolve the cone into the coffee. Feel it, how does it taste?

4. Snowflake cheese. Northeast corner of Semianjong intersection. 1 yuan/bowl, I have eaten up to five bowls.

[Snacks]

This is the focus of today. After all, we are working-class people and can't afford to eat in restaurants every day, so snacks are more affordable. Good quality and low price.

1. One medium curry skewer. I believe that many people in Shangqiu have eaten this stuff, and many stores have begun to sell it. But when it comes to it, it is the one in No. 1 Middle School

2. Renmin Road Beitou Pork Ribs Shop.

Also engaged in turning bones and spine. Renmin Road goes all the way north to the intersection of the Second Ring Road. 3. Huangsen Spine, Xiangyang Road. Every time I wanted to eat, there was always no room.

4. Countryside Chicken. Next to the Military Division on Beijing-Hong Kong Avenue. It is especially suitable for two people to order a small portion so that they can be eaten without wasting. Because it is also made fresh, the waiting time is relatively long.

5. Musajian. There seems to be little difference between the Simian Clock store and the store opposite the bus station. I don't like the big plate of chicken there. Although it is very fast, the potatoes always taste crunchy. Recommend the mutton skewers and grilled buns.

6. Grilled chicken legs and wings downstairs at Xinjian Road Transportation Company. The wings are a bit small, but fortunately they are cheap. 2 yuan/

each.

7. Lao Guan’s mutton. Hutong next to Chengxinshe, Wenhua Road. Recommend the chopped mutton, mutton soup + sesame seed cakes. The lamb spine is also good, but I feel there is no meat and no edible head.

8. Dayusou mutton skewers. Now this seems to be everywhere, and I can’t figure out which one is more authentic. If you have time and a car, you can go to Dayusou to eat at the spot. If you don’t have time or a car, just go nearby - next to Tuanjie Road Shi Shi Xiao, Guide Road 100 meters south of Baohe Bridge and west. 200 meters south of Baohe Bridge on Guide Road (newly opened), it seems that even the brands are similar, they should be relatives or the same family.

9. Next to Songcheng Cinema on Xiangyang Road. Shen Ji Mipi. Go at noon, there are so many girls. Hehe

10. Next to Dongcheng Xinshe, Beitou Road, Xiangyang Road (opposite to the old Xiangyang Police Station). Can't remember the name clearly. It seems to be some kind of chicken shredded braised noodles. Recommend the xiaolongbao and steamed dumplings.

11. Hot squid. The intersection of Xiangyang Road and Kaisi Street.

12. Large plate of chicken. The middle section of Qingnian Road. I discovered that there are quite a few chicken restaurants in that area. The plate is just a bit big. The small portion is 30/portion for one chicken, and the large portion is 50/portion for two chickens. It’s hard to finish eating when there are so few people.

13. Soup with Pepper. East of Beitou Road, Shanchang Second Street (or First Street, I can’t remember). One yuan/bowl. Add another yuan to the mutton buns, and your breakfast will be complete.

14. Hunan restaurant. At the south end of Xinjian Road, in the courtyard of the radio station. Hehe, it would be really hard to find that place if it weren't for a friend leading us. I went there once with a friend last year, but I don’t know if it’s still there now. Recommend the fried bacon with dried radish and shredded pork with tribute vegetables.

15. Braised prawns in oil. Intersection of Xiangyang Road and K4 Street, southwest corner. I heard that this stuff is not very clean, but I have been eating it for so many years and I haven’t seen any problems.

16. Mutton soup. Two hundred meters south of the Beiguan roundabout? Lucy. I forgot the name, but it was easy to find. There was no seat available when I went there a little late during dinner time.

17. Spicy lamb trotters. Northeast corner of Xijiekou. It seems to be called Xinxin. It's also an old restaurant. I ate there when I was in junior high school.

18. Roll out the dough. At the south end of Renmin Road, go east from Tie Xiao. It must have been a few years.

19. Ground pot beef. Diguo City - the middle section of Beijing-Hong Kong Avenue, a little south of Xiangyu. The ground pot crispy pork there is also good, served with ground pot pancakes, but the chili sauce is not very tasty.

20. Yang Kee Beef Ramen. The east gate of Classic Square. The bowl was indeed a bit scary, but there wasn't much in it.

21. Tofu slices. Sisters from Sichuan and Guizhou. It's 20 meters north of Zhanqian Road Xitou Hutong, Luxi (the alley that used to be opposite Ginza), but it doesn't seem to be as delicious as before. The plate is still so big. Why do I feel like there is less and less meat?

22. Spicy fish. East of Nantou Road, Changzheng Road. I can't remember the name of the hotel clearly. According to friends, it seems to be a branch, but I don't know where the headquarters is.

23. Crucian carp soup. The alley in front of Dademen on Wenhua Road is 100 meters north. Road east. I don't remember the name, but it's easy to find. The essence is all in the soup, the fish has nothing to eat.

24. Yongcheng fried buns. K Xuan Road Middle Road Museum South. I used to work on Goods Yard Road, and when I passed by there, I would have breakfast there. However, there were so many people there in the morning that the pot of steamed buns that had just come out of the pot was not available. FT, but that was four years ago. Time flies

25. Sichuan Style Qiao Noodle House. Behind Sunshine Hotel on Zhuzhou Road. The noodles are really good and there are several to choose from. I drank too much that day and didn’t remember the name. - -! The tofu and pork slices are 10 yuan/portion, but the meat is a little less. Maybe it has something to do with the recent increase in meat prices.

Recommend their own pickled cucumbers and pasta

Haha, it’s enough for my girlfriend. I really miss my hometown when I talk about it. Shangqiu may not have any specialty snacks, but there is definitely a lot to eat. Oh, haha...

Xiayi County veteran’s pimping is delicious

There is no place to play, let’s go to Nanhu.