Zhangjiakou's specialties include Jade Zhou Gongmi, Cave-colored apples and Shacheng Great Wall wine. Gong Mi and Yuzhou, with a long history, are one of the four great Gong Mi that paid tribute to the imperial court in China. Compared with ordinary rice, corn is 6 times higher in protein 1.5 times, fat, vitamin B 1 times, kloc-0/times and crude fiber, and it is rich in various amino acids, which is deeply loved by consumers.

As of 202 1, Shidongcai apple has been planted for more than 2000 years. 1958 became the fruit of the state banquet, and Premier Zhou Enlai wrote the first village of China colorful apples for Shidong in Xiaonan Xinbao Town, Huailai County, Zhangjiakou. Shidongcai apple has regular fruit shape, sweet taste, rich aroma and crisp taste.

Great Wall wine is produced in Huailai, and Huailai was designated as the national wine raw material base in 1976, which is the production base of high-grade wine in China since the reform and development. Great Wall wine brings rich and colorful wine experience to consumers with its unique style and taste.