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How to fry beef and green pepper?
I think this is the best way to eat beef. It goes well with green peppers. It's not greasy at all, it's simple and fast!

Beef is tender tenderloin and green pepper is persimmon pepper, which is delicious and nutritious.

Materials?

Beef 6 Liang

2 green peppers

Garlic right amount

Ginger amount

Chaotianjiao 2 tiao

Onion 1 root

3 tablespoons oyster sauce

Soy sauce 1 spoon

0.5 spoon of sugar

Chicken essence 1 dot

0.5 spoon starch

Fried beef with green pepper?

Slice beef, and mince ginger, onion, garlic and pepper for later use.

Pour ginger, onion, garlic and pepper into beef, then add two spoonfuls of oyster sauce, one spoonful of soy sauce, white sugar, chicken essence, a little starch and a proper amount of cooking oil.

Stir well and marinate for at least ten minutes.

Cut the green pepper into pieces, boil a pot of boiling water, pour in a little salt and cooking oil, pour in the green pepper and blanch for about one minute.

Heat the oil pan, pour the marinated beef into the fire and stir-fry until it changes color. Pour the blanched green pepper, add 1 tablespoon oyster sauce and stir well (stir the green pepper for a few times, not long).

Fried beef with green pepper is ready

Exercise 2:

Materials?

Moderate beef

2 green peppers

Three leeks

Garlic 3 cloves

Appropriate amount of black pepper

Soy sauce 1 spoon

Half a spoonful of soy sauce

1 spoon oyster sauce

Cooking wine 1 spoon

How to cook a super meal with fried beef with green peppers?

Bought cow brain, washed and sliced, and added soy sauce, cooking wine and black pepper for a while.

Wash the green pepper and cut it into sections for later use.

Garlic can be sliced and chopped, and leeks can be cut into sections for later use.

Put a little base oil in the pot, add garlic and stir-fry until fragrant, add beef and soy sauce, and stir-fry until raw (you can scoop it out at this time and put it later, which will be tender, which will be more troublesome for me and make my brain tender, so this step will be omitted), add green peppers and oyster sauce, continue to stir-fry until the green peppers smell fragrant, and pour a little soy sauce (not too much for coloring).

It's delicious to cook and plate. You can eat an extra bowl of rice, which is super ~

skill

If you like tender, you can pickle it with starch!