Today's society is a development era of innovation and novelty, which is manifested in the design of restaurants. The popular and single dining environment has completely failed to meet the spiritual needs of modern people. The following is the design of a 1-square-meter restaurant I provided for you. I hope you like it. Appreciation of 1 square meters restaurant design

1 square meters restaurant design 1

1 square meters restaurant design 2

1 square meters restaurant design 3 restaurant classification

Different types of restaurants have different functions.

1. Multifunctional restaurant. A large hall with the largest area and the most complete facilities in the restaurant. It can be used not only as a place for large-scale banquets, wine banquets and tea parties, but also as a place for large-scale international conferences, large-scale trade fairs and festivals.

2. Ballroom. Hall for Chinese banquet and western banquet.

3. Flavor restaurant. A restaurant that provides guests with different special dishes, seafood, barbecue and hot pot.

4. Flavor snack restaurant. Restaurants that provide cakes, snacks and other flavor foods from all over the country.

5. zero restaurant. A restaurant that provides casual ordering or snacks suitable for individual tastes.

6. Song and Dance Restaurant. It not only provides Chinese and western food, drinks and snacks, but also provides places for music appreciation, accompaniment and dancing activities.

7. western restaurant. A restaurant that mainly serves American, French or Russian meals.

8, steak house. A restaurant that provides grilled foods and famous wines for high-consumption guests.

9. cafeteria. Food is classified and placed, and guests can choose food freely after entering the hall with vouchers; There are also cafeterias where guests are free to choose food after entering the hall and then pay at the price. Food must not be taken out of the restaurant.

1. Coffee shop. A restaurant that mainly serves drinks and coffee, as well as snacks, western food and fast food.

11. There are also garden restaurants, revolving restaurants, fast-food restaurants and group restaurants.

according to the form, it can be divided into independent dining room and * * * restaurant

1. Independent dining room is a separate space. It is generally believed that this is the most ideal pattern, which is convenient, hygienic, quiet and comfortable, and has perfect functions. Generally, larger houses can choose this layout.

2. The usage of * * * can be divided into two situations: one is for dining room and kitchen; One is for dining room and living room. What kind of form to choose depends on the spatial structure of the house. According to the cooking habits of China people, the cooking fume and moisture in the kitchen are very heavy, so it is not suitable to choose the kitchen. However, many small-sized houses are limited by space, and young people don't like to cook at home. More and more people have begun to choose the form of kitchen, which is the best way to save space. Essentials of restaurant design

Location

For restaurants, the most important thing is to be convenient to use. No matter where the restaurant is placed, it should be close to the kitchen, which is convenient for us to serve. At the same time, in the restaurant, in addition to the necessary dining table and dining chair, there can also be a dining cabinet, which can put some tableware, drinks and other things that we usually need to use, which is more convenient to use. At the same time, the dining cabinet is also a good decoration to enrich the restaurant.

space

The space of the dining room must be a relatively independent part. If conditions permit, it is best to open up a dining room independently. Some rooms are small and cannot be an independent dining room. For convenience, it can be connected with the living room or the kitchen. If it is connected with the living room or the kitchen, we can use some soft decoration methods to divide it, which will not only make the space look big, but also make it look big.

Vision

For example, we can divide the restaurant through the ceiling, and lay materials with different colors, materials or heights on the floor to effectively divide it, so that the restaurant can be visually independent and effectively integrated. In addition, we can also separate the dining area by different colors, different lights, or some transparent partitions. As long as we want, we can try, independent and integrated, which is the main point of restaurant decoration.

color

attention should also be paid to color in the decoration of restaurants, and the color should be warmer to increase people's appetite. The color of the restaurant is suitable for bright and brisk tones, and some orange series colors give people a warm feeling and can also promote people's appetite. In addition to the color of the wall, the colors of curtains, furniture and tablecloths in the dining room should also be reasonably matched. Lighting is also a very good way to adjust the color of the restaurant. In addition, in the restaurant, in order to increase appetite, you can also add some paintings and plants, all of which can adjust the appetite.

The color configuration of dining environment has a great influence on people's dining psychology.

First, the color of food can affect people's appetite.

Second, the color of restaurant environment can also affect people's mood when eating.

The colors of restaurants vary greatly due to personal hobbies and personalities. But in general, the color of the restaurant should be bright and light, and orange and sister colors with the same hue are the most suitable. Both colors have the effect of stimulating appetite. They can not only give people a warm feeling, but also improve the interest of diners. In the overall color matching, but also pay attention to the ground tone should be deep, the wall can be used in the middle tone, the ceiling tone should be light, in order to increase the sense of stability. In different time, season and psychological state, people's feelings about color will change. At this time, lighting can be used to adjust the indoor color atmosphere to achieve the purpose of being conducive to diet. When the furniture is dark in color, it can be set off by bright and fresh light colors or blue and white, green and white, red and white tablecloths. Desktop with velvet white tableware can be more attractive.

For example, when a person has a meal, it often looks boring. You can use a red tablecloth to eliminate the feeling of arc loneliness. Incandescent lamps can be used, and soft orange light is reflected in the room through the reflector to form an orange environment and eliminate the lifeless depression. In winter nights, you can choose candlelight-colored light sources for lighting, or choose orange spotlights to make the dining table with concentrated light feel warm.

light

in the dining area, there must be plenty of light. Good light can create a delicious feeling when eating. The light in the dining room is not only natural, but also soft. At the same time, you can use chandeliers or telescopic lights, which can make the dining room bright and convenient to use.

Beauty

The decoration of the restaurant should be beautiful, practical and, most importantly, suitable for the atmosphere of the restaurant. When decorating some tablecloths and curtains, you can choose some thinner chemical fiber materials, and some thicker cotton materials are easy to absorb the smell of food. At the same time, the colors of the colors should not be too complicated, which will also affect people's appetite. Guess what you like:

1. Design drawing of a 1-square dining shop

2. Layout drawing of dining shop

3. Creative dining room design

4. Introduction of dining space design

5. Picture material of dining shop decoration effect

6. 5 flat dining shop design and decoration effect drawing.