Fenyang Wang was born in Fenyang City, Shanxi Province. The production technology of fen-flavor Daqu liquor with a history of thousands of years was adopted. It is made from local high-quality red sorghum as raw material, supplemented by barley and peas as saccharifying agent and leavening agent, through continuous fermentation in ground tank and slow fire distillation.
After brewing, the original wine will be stored in the pottery altar for several years, and after careful blending, it will become the Fenyang king wine that everyone sees in the market. Its wine body has a typical style of elegance, purity, sweetness, fullness and long aftertaste. And has won many honorary titles such as Shanxi famous brand products, Shanxi famous trademarks and consumer guidance brands.
Because Fenyang King tastes good and the price is real, the entry-level yellow-covered mansion is similar to that of the old village head, so it has become the favorite of local wage earners.
Liuquxiang Liquor is the product of Liuquxiang Distillery in Qixian County, Shanxi Province. 1974 was rated as Shanxi Famous Liquor, and 1984 won the Golden Cup Award in the Liquor Quality Competition of the Ministry of Light Industry. Won the title of national high-quality liquor in the third, fourth and fifth national wine tasting, and won the national silver award for high-quality products.
With many awards, it is not difficult to see the quality of this liquor. Qixian county, which produces six-qu liquor, is rich in soil and water, and is rich in sorghum, wheat and other grains. The brewing raw material of Liuqu Xiang wine is local high-quality sorghum, and then it is brewed with auxiliary materials such as chaff and rice husk. Because it uses six strains to make bran koji with unique flavor, it is called "Liuquxiang".
Liuquxiang is clear and transparent, pure, mellow and refreshing, soft and sweet, and has a lingering fragrance after drinking. Because its price is very real, similar to a cup of milk tea, so even if you drink it every day, you don't feel bad.
Zhuyeqing liquor is a reprocessed product of Fenjiu and a product of Fenjiu Group. It is based on Fenjiu, with more than ten kinds of precious medicinal materials, and is made by a unique production process. Therefore, the wine body not only has the fragrance of Fenjiu, but also has the unique aroma formed by the infusion of medicinal materials, which is very unique and once hard to find in the market.
The taste of Zhuyeqing liquor is very different from that of traditional liquor, because many ingredients are added in it, so it tastes more like a cocktail, smooth in mouth, slightly bitter and sweet, mild and not irritating. Although the price of this wine will be higher than the first two models, it is still controlled within 100 yuan, and it is also a good choice to drink it occasionally.
I don't know which of the three regional wines you have drunk in Shanxi?