Wanzhou delicacies include: Sorghum Dagege, Liubeichi Barbeque, Baoer Wanxian Noodles, Shibanpo Potatoes, Wanzhou Grilled Fish, Genggege, etc.

Wanzhou District is located in the upper reaches of the Yangtze River, in the northeast of Chongqing, in the heart of the Three Gorges Reservoir area, and is a central city in the upper reaches of the Yangtze River. With convenient transportation, the golden waterway of the Yangtze River runs through the city. It is a transportation hub city with airports, railways, highways, deep-water ports, customs ports, and international bonded logistics.

Specialty:

Wanxian mullet fish

Wanxian mullet fish was successfully registered as a national geographical indication certification trademark in 2011.

Wanzhou Grilled Fish

Wanzhou Grilled Fish adopts the method of "grilling first and then stewing", which combines the two cooking techniques of grilling and stewing.

Wanzhou Gege

Wanzhou Gege is a specialty snack in Wanzhou District. It is made by adding auxiliary ingredients to fresh mutton, putting it in a steamer and distilling it over a high fire.

Wanzhou pickled mustard

Wanzhou Yuquan pickled mustard is a specialty food of Wanzhou District. Flavors include red oil, original, spicy, and rice dishes. It is pickled.