The top 10 brands of snail noodle are: Haohuanluo, Luo Bawang, Xiluohui, Liujiang Renjia, Li Ziqi, Luo Zhuangyuan, Jiaweiluo, Jialiu JIALIU, Liuquan, Luomandi .
Haohuanluo is a snail noodle brand affiliated to Liuzhou Dehua Food Co., Ltd. Founded by Ms. Zhang Xiaoxian. In 2000, he founded the first snail noodle store, Dingzuan snail noodle. Haohuanluo has ranked first in sales in the snail noodle category on Tmall’s core platform for three consecutive years.
In 2012, Zhang Xiaoxian, the founder of Liuzhou Haohuanluo Food Co., Ltd., was still running two popular snail noodle shops in Liuzhou. His niece’s words before going to college in Jilin deeply impressed her. Two years later, in 2014, Haohuanluo started from a small workshop-style factory with 80 square meters, 3 vacuum packaging machines, and 6 employees. Snail noodles, a handmade street snack in Liuzhou, started the industrialization era in this year. In May and July 2020, Haohuanluo jointly launched limited gift boxes with Yuanqi Forest.
Introduction to snail noodles
Snail noodles are one of the specialty snacks in Liuzhou City, Guangxi Zhuang Autonomous Region. It has a unique flavor of spicy, refreshing, fresh, sour and hot. It is the most local snack in Liuzhou. Special snacks. The deliciousness of snail noodles is also due to its unique soup stock, which is prepared from snails, kaempferol, star anise, cinnamon, cloves, various chili peppers, and other natural spices and seasonings.
On August 20, 2018, Liuzhou snail noodles obtained the national geographical indication trademark. In 2008, Liuzhou's snail noodle hand-making skills were selected into the second batch of intangible cultural heritage list of Guangxi Zhuang Autonomous Region. In 2020, it was included in the national intangible cultural heritage list. On May 24, 2021, the Liuzhou snail noodle making technique declared by Liuzhou City, Guangxi Zhuang Autonomous Region was approved by the State Council and included in the fifth batch of national intangible cultural heritage representative projects.