The difference between the first and second generations of Zhanhua winter jujube:

1. The first generation of Zhanhua winter jujube matures late (ripens in mid-to-early October) and looks like an apple, so it is known as "little apple" . The average fruit weight is about 20g.

2. The fruit of "Zhanhua Second Generation Dongzao" (Short-branched Dongzao) is oblate in shape and large in size. It is about twice the size of the ordinary "Zhanhua Dongzao" and grows faster, with an average of 20 grams each. Above, the appearance is very beautiful.

3. The traditional winter jujube fruit shape is diverse, either round or oblong, and the size is uneven.

4. Zhanhua. The Dongzao produced is sold with the trademark Zhanhua Dongzao, which can be clearly distinguished by tasting.

5. Zhanhua Dongzao has a thin skin, is crispy and sweet, and has a delicious flavor. Juicy, the flesh is plump and plump. It breaks into pieces when it hits the teeth. It melts in the mouth without chewing it carefully. It is a contempt for the strong teeth and a blow to the taste buds. After eating, the mouth is full of sweetness and the aftertaste is long, making people want to eat again. People who can't bear to eat too much for fear of wasting the natural resources will praise Zhanhuadongzao.

Authentic Zhanhuadongzao only tastes greener when tasted from other places. The flesh of winter jujube will burst when you pinch it lightly with your hands, while the flesh of winter jujube in other regions is difficult to break.