Lidu Guzao Winery is located in Lijiadu, a famous historical town in the south of the Yangtze River. Lijiadu is located in the middle and lower reaches of the Fu River, with clear water and sweet springs, which are used to make mellow and fragrant wine; in Ganfu Granary, the rice is delicate, round and crystal clear. The water from the river and the grain from Gansu are inexhaustible and are the best for wine making. Lijiadu was the only place where students from the south of the Yangtze River in ancient times went to Beijing to take exams. Its wine culture has a long history and rich heritage. It has been known as the "wine town" since ancient times. The ruins of the Lidu shochu workshop with a history of more than 800 years, which was listed among China's top ten archaeological discoveries in 2002 and a key cultural relics protection unit in China in 2006, are still fragrant and overflowing with aroma. Lidu Guzao series wines have been rated as famous wines in Jiangxi Province, high-quality liquors in Jiangxi Province, consumers’ favorite liquors, and best daily industrial products for many times. They have won gold medals at Ulaanbaatar and Paris International Food Expositions, and Lidu brand has been rated as “Jiangxi Province’s Best Liquor”. "Provincial Famous Trademark" has been designated as a special wine by the "Lushan Conference" and is also used as a national wine to entertain domestic and foreign dignitaries at the Great Hall of the People. Jiangxi Lidu Liquor Co., Ltd. injects fresh blood from the aspects of production technology, business model, corporate management, and capital operation. With its abundant funds, advanced management, sophisticated equipment, and outstanding talents, Lidu Liquor has become a national liquor company. A new bright spot in the industry. In terms of technology, Lidu Ancient Zao Wine still inherits the millennium-old brewing process, coupled with modern scientific and meticulous operations such as stratified distillation, quantity and quality picking, graded storage, and scientific blending, making Lidu Ancient Zao Wine extremely precious. After being tasted by famous liquor experts Ma Yong, Shen Yifang, Yu Qiao and Tao Jiachi, they were full of praise and commented that it is "harmonious, clean and elegant, and it can be called the best liquor in China at present."