Rice wine and rice wine have many similarities, so rice wine is also called "rice wine" in some places. Yellow rice wine, also known as old wine, rice wine and Shaoxing wine, is different from rice wine.

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The difference between them: Rice wine only uses Nuomihe Rice is used as raw material, and rice wine is made from millet. Rice wine is made from fermented sweet wine, which has a lower alcohol content and may taste sweeter. Rice wine is more suitable for more people and is suitable as a drink for all seasons.

Because rice wine has high thermal properties, it is more suitable for drinking in winter. Generally speaking, sweet rice wine made from glutinous rice has the best quality and is the most commonly consumed; it is similar to rice wine and has low ethanol content. Rice wine can be drunk all year round, especially in summer. Summer is hot, so it is a good drink to quench thirst and relieve heat.

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There are many elderly people and children at the Rice Wine Festival like, Rice wine is very useful. Use rice wine to boil poached eggs or add some brown sugar. It is a good tonic for pregnant women and the elderly.