Xuchang Century Haojia Food Co., Ltd. and Henan Xiyuan Bean Products Co., Ltd. are both located in the north of Chenhu Village, Hejie Township. The majestic office building, spacious and standardized production workshops, mechanized production lines, strict production specifications and company management systems all show that Xuchang Yuzhu has bid farewell to the manual workshop production model of the past.
Thousands of square meters of modern large workshop, more than 30 meters long fully enclosed production line - fragrant soy milk is injected from one end, and soon it comes out from the other end, turning into golden yuba strips... Compared with the traditional production scene of yuba, which is hand-picked from household to pot, the contrast is really huge. "Our company's products are all produced in accordance with international production standards, and all products are exported abroad." Sun Huijun, general manager of Xuchang Century Haojia Food Co., Ltd., told reporters that the previous handicraft workshops used iron pots when producing yuba. Disinfection, sanitation, environment and other aspects are not very qualified. After the company was established in 2002, they improved the production process, expanded the production workshop, adopted automated production equipment, and carried out strict regulations on disinfection, sanitation, production processes, worker clothing, etc., Xuchang County Quality and Technical Supervision and Inspection Center A food inspection room has been specially set up in the company to strictly inspect each batch of products, and no unqualified products are allowed to appear even once. At present, Xuchang Century Haojia Food Co., Ltd. has independent export rights, and all its products are exported to Russia and other countries. Especially in Russia, the product market share is over 65%.
Liu Zhikai, general manager of Henan Xiyuan Bean Products Co., Ltd., said that in 2005, Henan Xiyuan Bean Products Company independently developed the country's first mechanical automated production line of yuba, breaking the manual production line of yuba for many years. history, mechanized production was realized. A reporter from the Henan Xiyuan Bean Products Company in the Yuzhu Industrial Park saw that there are advanced ultraviolet disinfection equipment, air purification and oxygen supply systems, and domestic and foreign advanced protein and fat detection equipment. Workers entering the workshop must pass through a first-level dressing and disinfection room. and secondary sterilization and disinfection channels. This makes the organization and management system of soy products more standardized and the quality more guaranteed. The General Administration of Quality Supervision, Inspection and Quarantine of the People’s Republic of China (AQSIQ) has shown in multiple spot inspections that the quality of “Qiyuan” yuba products is good, with a sampling pass rate of 100%. "Zhiyuan" brand yuba has been awarded the title of provincial excellent product.
After the "Yuba Incident" last year, they cooperated with relevant departments to carry out various anti-counterfeiting efforts to rectify the name of Xuchang Yuba. After hard work, in November last year, inspection groups organized by the China Consumers Association and the Beijing Municipal Administration of Industry and Commerce made two special trips to the company to conduct inspections. On December 5, 2009, a solemn signing was signed in Beijing to confirm that Zhiyuan Yuba will be exclusively supplied as food for Beijing.
“Now we are following the city’s work ideas of ‘standardizing in rectification, developing in standardizing, and growing in development’, and implement ‘unified production standards, unified packaging and decoration, unified registered trademarks, and unified anti-counterfeiting’. The "Four Unified" standards of the "Mark" are used to manage the yuba market," Yang Zhenhua, head of Hejie Township, said that in order to protect this traditional industry and allow Xuchang's yuba processing industry to embark on an orderly development path, in recent years, our city has implemented The management and rectification of the yuba industry is the top priority in food supervision. The yuba production is required to implement the "three isolation" transformation of the production area, living area, and breeding area, and can only be produced after inspection and acceptance by the health, quality and technical supervision, industry and commerce and other departments. In May last year, Xuchang Yuba obtained the National Geographical Indication Product Protection Mark.
At present, under the guidance of the city, county and township levels, a number of yuba enterprises with standardized management and standardized production have settled in Hejie. There are 33 large-scale manufacturers, among which those who have obtained QS certification There are 26 manufacturers, with 336 manual production lines and 3 mechanized production lines, with an annual output of 7,000 tons of yuba and an output value of 120 million yuan. Xuchang Yuba is exported to Japan, Russia, Southeast Asia and other countries and regions.
"The Linghe River has the affection to benefit 40,000 good children, and the soybeans generate gold, demonstrating the great industry of a township." This is a couplet written by Yang Zhenhua not long ago. Talking about the prospects of Xuchang yuba, he said: " Our yuba industry has emerged from the shadows and is about to break through the siege and usher in a bright future. "Yin Huixia is a name that makes Xuchang people feel warm when they think of it, a name that Xuchang people are proud of, and a name that makes Xuchang people proud. A name that makes people feel ashamed as their hearts become increasingly cold and numb, and they no longer believe that true love still exists in the world. I don't know her, but I sincerely admire her - an amazing "loving mother" with 13 children.
The unfortunate death of her husband once made her fall into the abyss of pain. No one would have thought that the first thing this weak woman would do after she recovered from the grief of losing her lover was to go to a social welfare institution to be a "loving mother" to 12 people who had no blood connection with her. Relationships with children as mothers. This means that she can only leave her 4-year-old child to her parents, and she has to shoulder the heavy responsibility of taking care of 12 "fatherless" children with her weak shoulders.
From the tortuous process of Yin Huixia’s acquaintance, mutual understanding, and integration with the children, I felt the power of love. The form of expression of this power is not special, it is all the possible situations that a "loving mother" and her 13 children should have when they love each other. This situation will generally happen in any family. The difference is that Yin Huixia has to take care of 13 children at the same time. Not every mother can bear this responsibility.
How to choose between your own children and other people’s children? Yin Huixia's choice was to put other people's children together with her own and give them as much love as possible. Although differences are bound to exist, and many times, Yin Huixia loves her 12 children more than her own one, but I believe that deep down in her heart, there is no difference in that love. I think it is necessary to emphasize "no difference". Between "12" and "1", there is an invisible balance. Preferring to either side will lead to an imbalance of love. If such an imbalance really occurs, it will be difficult for the true story of "13 children to one mother" to shine in real life. In fact, it is really difficult to achieve "no difference". "Susanxian" is a small stir-fry dish that Xuchang people love to eat very much. In fact, it is just fried vegetables, mushrooms and yuba. In this dish, no matter how it changes, the status of yuba has never been shaken, and it is favored by chefs and consumers.
When it comes to yuba, many "Old Xuchang" natives have a lot to say. From the careless efforts in a small workshop in Hejie Township to the marketing at home and abroad, many people have been lifted out of poverty because of yuba, and many industries have prospered because of yuba. Yuba has become a business card of Xuchang, and the name "Xuchang Yuba" is known throughout the country.
However, things are unpredictable, the situation changes suddenly, and a crisis of "white pieces of yuba" makes "Xuchang yuba" the only way to achieve nirvana. It can be said that no land will tell more stories about yuba and even the yuba industry than this land, and no people anywhere will pour more emotions into it than the people here! Yuba, an indispensable home-cooked dish on every table and the "meat among vegetables" in soy products, invisibly carries the dream of a generation of Xuchang people who hope that "Xuchang Yuba" will prosper!
In recent years, with the intensification of government supervision, the promotion of standardized production, and the support of various policies, "Xuchang Yuba" is getting out of trouble, and its recognition by customers at home and abroad is also increasing. This Xuchang business card is gradually becoming more beautiful thanks to the efforts of all parties. However, prosperity cannot conceal the undercurrent of filth. What causes "Xuchang Yuba" to suffer frequently? What measures ruined the originally smooth future of "Xuchang Yuzhu"? The experience of "Xuchang Yuba" is actually the same as that of many "famous", "special" and "excellent" products. It was hit by short-sighted behaviors such as money worship, speculation and quick success.
“Without long-term investment, there will be no short-term gains.” This is the advice given to us by the famous economist George David. On the future road of “Xuchang Yuba”, the current efforts and Try it and you will undoubtedly be greatly rewarded. In the cruel market competition, development is king. Restoring the former glory of "Xuchang Yuba" is not only the original intention of "Xuchang Yuba" to defend its brand, but also a dream of Xuchang people.